Injera – Quick and Easy Spongy, Crepe-like flatbread- Slightly Sour, Slightly Sweet and Utterly Addictive. Injera is a Flat round fermented sourdough bread- bread like no other, with a unique, slightly spongy texture.
17 Delicious Ethiopian Dishes All Kinds Of Eaters Can Enjoy
Ethiopian Sweet Potato Wat ---A wat or wot (what?) is an Ethiopian stew. I first read about Ethiopian cuisine on The Taste Space and I knew I had to try it out for myself. It is spicy, which I love as you might have guessed and...
African Curried Coconut Soup with Chickpeas - Vegan Soul Food. I was really happy with the coconutty heat of this soup. I double the jalapenos and used canned chickpeas because that's what I had on hand. This soup is very hearty and filling.