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    cook : projects & diy


    cook : projects & diy

    • 58 Pins

    Watermelon Candy - Dried Watermelon (Dehydrator Recipe)

    Watermelon Candy (Dried watermelon)Nouveau Raw

    nouveauraw.com

    How to Make Homemade Ginger Beer #drink #fermented #probiotics #healthy #cocktail #recipe

    Pinned from
    theroastedroot.net

    World’s best homemade muesli ever by Michelle Bridges (Serves 8) 2 cups oats 1/3 cup sunflower seeds 1/3 cup pumpkin seeds (pepitas) ¼ cup dried cranberries ¼ cup dried currants 1/2 cup almonds, roughly chopped 2 tbsp wheatgerm

    World’s best homemade muesli

    dailylife.com.au

    homemade granola

    Vanilla Almond Granola. - Sallys Baking Addiction

    sallysbakingaddiction.com

    Homemade Haloumi Cheese

    Homemade Haloumi Cheese in an Hour

    wholesome-cook.com

    How to infuse salt {flavors like red wine, earl gray, lavender and lime}

    Pinned from
    sugarandcharm.com

    Old-Fashioned Butter Mints (no-bake, GF)

    Averie Cooks » Old-Fashioned Butter Mints

    averiecooks.com

    Making a Fragrant Fire Starter To make an aromatic herb fire starter, gather old newspaper and an assortment of herbs. Sage, basil and rosemary work well; experiment with your favorites. Wrap the herbs in a sheet of newspaper and secure the ends with raffia or cotton twine. As you pile the logs, tuck a few of the herb bundles underneath, allowing the newspaper ends to stick out. Then light the paper ends to start the fire.

    How to Dry Herbs | Taste of Home

    tasteofhome.com

    Use kale and herb stems to make kale salt or herb salt. No waste!

    Make Kale Salt With Your Leftover Kale Stems

    gothamist.com

    Buttered Rosemary Applesauce

    Pinned from
    thesavory.com

    DIY Homemade Pancetta

    How to Make Pancetta

    americastestkitchenfeed.com

    how-to diy almond milk

    Homemade Almond Milk Recipe | Elana's Pantry

    elanaspantry.com

    Mulling Spices Recipe - Store-bought mulling spices are often muted. In this vibrant version, oranges and fresh ginger are dehydrated and blended with whole spices. Each spice packet is designed to flavor one bottle of apple cider or a soft, fruity red wine, such as Zinfandel.

    Pinned from
    foodandwine.com

    Kick Ass Olives

    Pinned from
    sweetpaulmag.com

    mayonnaise trick article

    Pinned from
    nytimes.com

    diy ice cream sprinkles

    Pinned from
    whatwillwedotoday.com

    chive blossom vinegar

    Pinned from
    apronandsneakers.com

    Homemade Kway Teow ~ Steamed Flat Rice Noodles

    Pinned from
    neckredrecipes.blogspot.com

    Curried Apricot-and-Tomato Ketchup Recipe from Food & Wine

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    foodandwine.com

    Sweet and Spicy Ketchup by Chef Paul Virant .

    Pinned from
    foodandwine.com

    Golden Yellow Mustard Recipe from Food & Wine

    Pinned from
    foodandwine.com

    Rhubarb Ketchup Recipe from Food & Wine

    Rhubarb Ketchup Recipe

    foodandwine.com

    Ramen: Basic Noodles Recipe

    Pinned from
    shizuokagourmet.com

    How to Make Your Own Brown Sugar

    The MIY Kitchen

    miykitchen.com

    Kasundi -- Bengali mustard relish

    Kasundi – Bengali Mustard Relish

    cookinginwestchester.com