Jennifer Landeros

Jennifer Landeros

Jennifer Landeros
More ideas from Jennifer
Light and Fluffy Pumpkin Pancakes

These little beauties are a beautiful color and will keep you full for hours after eating just one serving. I needed to use up extra canned pumpkin and thought Id give it a try. - I got it out of the Martha Stewart Living magazine

baked-muffins

Pumpkin Cornbread Muffins jw: can be made to taste like pumpkin or exclude the spices for a healthier corn bread that doesn't taste so much like pumpkin

Skinny Poolside Dip

LTried and True Skinny Poolside Dip - It uses lots of veggies and low fat ingredients so I did not feel guilty snacking on it. I will for sure be making this in the summer when I am actually poolside!