BAKED RICE PUDDING 3 eggs 3 c. milk 3/4 c. sugar 1 tsp. vanilla extract 1/4 tsp. salt 2 c. cooked rice 3 tbsp. butter 1 tsp. ground cinnamon Preheat oven to 350 degrees. In a large bowl, beat the eggs until frothy. Add the milk, sugar, vanilla, and salt, beating until sugar dissolves. Add rice and stir to blend. Pour the mixture into a buttered 2 quart baking dish. Dot with the butter and dust with cinnamon. Bake until a knife blade inserted comes out clean, about 45 minutes.
Whipped Shortbread Recipe -This version of shortbread is fragile, not too sweet and melts in your mouth. Mostly I make it for the holidays, but I'll also prepare it year-round for wedding showers and ladies' teas. —Jane Ficiur, Bow Island, Alberta
Weight Watchers Cauliflower Au Gratin recipe – Only 2 points! Don't miss the column with all the links to WeightWatcher recipes by Categories, by Country, by points and by month ... There are hundreds of Weight Watchers recipes here!