Whoever wrote this recipe, not a fan of. A lot of transfer after transfer if you don't own a cast iron pan, but the end result is amazing! For a healthier version you can always use coconut oil instead of butter.
Stove Top or Grilled Brown Sugar Pineapple Chicken - just 10 minutes prep for this easy, flavor bursting chicken! The sweet and tangy flavor is amazing with just the right amount of chili kick and the marinade doubles as an incredible glaze that I love adding to my rice! This is the BEST Hawaiian Chicken!