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Italian Style Meatballs Recipe

Italian Style Meatballs Recipe - Page 2 of 2 - PinkWhen

This is the time of year when simple slow cooker meals like these French dip sandwiches are a real lifesaver. If you've ever had multiple holiday concerts at different schools on the same night, yo...

Slow Cooker French Dip Sandwiches

Delicious and Healthy Chicken and Black Bean Casserole - made this last night... So good!!

Garlic Chicken and Zucchini

Garlic Chicken and Zucchini

Slow Cooker ‘Melt in Your Mouth’ Pot Roast ~ This pot roast is perfect for a hearty, slow dinner at the end of the day. Every component brings the dish its pure perfection.

Perfect roast beef for the holidays ~ super moist, perfectly seasoned, tender roast beef... And it was so darn easy, too!

How To Cook Roast Beef - A Sweet Pea Chef

27 Time Saving Freezer Meals by Penney Lane Kitchen. Casseroles, soups, homemade pizzas, and more. Make ahead meals to make your freezer your go to for dinner on busy nights.

27 Make Ahead Freezer Meal Recipes - Penney Lane Kitchen

To keep it from turning brown: Top your well-packed guacamole with about 1/2 inch of lukewarm water while it's stored in the fridge. This stops the air from oxidizing the guacamole. When ready to serve, just pour off the water and mix in the extra moisture.

8 Mistakes You're Making With Guacamole

<p>For all my years in Texas, this Yankee girl knows very little about making barbecue. My grilling repertoire consists mainly of vegetables, hamburgers and an occasional steak. I don't own a smoker and have no idea how to even approach that method of cooking. So when I came across Linda's (How to Cook a Wolf) crockpot version of pulled pork, not to mention the gorgeous accompanying photographs, I had to try it. Truth is, I've had this on my to-try list for quite some time now. Well, the temperatures are cooling down and it just feels like pulled pork sandwich weather! I got out the recipe and dusted off my crockpot.</p><p>Let me tell you - the meat comes out juicy and tender. I also made the BBQ sauce (also very good, though I'm sure your favorite pre-made BBQ sauce would work well here), and since Linda put the thought in my head to add coleslaw to the sandwich (as she did in hers), I also made the slaw to top off the sandwich.</p><p>I had some kaiser rolls I purchased this week from a local bakery - they worked perfectly! After splitting one and lightly toasting it under the broiler, I spread a little of the homemade sauce on the bottom, layered plenty of pulled pork over the sauce (with a little more sauce on the meat), then topped with a generous helping of coleslaw.</p><p>I'm in pulled pork heaven. *sigh* Trust me on this - you won't be disappointed in this recipe! Many thanks to you, Linda!</p><p>Trim fat from roast. Cut roast, if necessary to fit in a 3-1/2 to 4 quart slow cooker. Season meat with salt and pepper. In a small bowl combine 1/2 cup water, vinegar, Worcestershire sauce, and cumin. Pour over meat in cooker. Cover; cook on low-heat setting 8 to 10 hours or on high-heat setting 4 to 5 hours. Remove meat; discard liquid. (Note: I didn't discard the liquid, but mixed it in with the shredded meat as there was virtually no fat on the meat I used.)</p><p>Using two forks shred meat; return it to cooker. Stir in 2 cups homemade BBQ sauce or bottled BBQ sauce. Cover and cook on high setting for 30 to 45 minutes or until heated through.</p><p>Serve meat mixture in split hamburger buns. Pass remaining sauce.</p><p>Homemade BBQ Sauce</p><p>Combine 2-1/2 cups ketchup; 1 cup finely chopped onion; 1/4 cup packed dark brown sugar, 3 tablespoons bottled Pickapeppa or Worcestershire sauce; 3 tablespoons cider vinegar; 3 cloves garlic, minced; and 1/4 teaspoon bottled hot pepper sauce in a medium saucepan. Bring to boiling; reduce heat. Cover and simmer for 15 minutes, stirring occasionally. Use immediately or let cool; cover and chill up to 3 days. Makes 3-1/2 cups.</p><p>Source: Country Living Magazine via Linda (How To Cook a Wolf)</p><p>Note: Per Linda's suggestion, I used the recipe on the back of the pre-packaged coleslaw mix, adding in about 1/2 teaspoon of celery seed. Delicious!</p><p>Just a reminder: There's one more day to vote on the inclusion (or exclusion) of music on my blog. I'm loving all the feedback! Please go to the top of the page and let me know: To groove or not to groove... it will continue to be the question until tomorrow night! Thank you, everyone!</p><p>Lori</p>

Pulled Pork Sandwich Recipe by Lori

Teriyaki Meatball Bowls - Budget Bytes

Country Fried Steak With Country Gravy: 1 1/2 to 2 pounds cubed steak; 2 eggs; 1 1/2 cups milk; 2 1/2 cups all-purpose flour; 1 1/2 teaspoon salt; 1/4 teaspoon each-garlic powder, paprika, cayenne pepper; Black pepper to taste; Additional salt and pepper to season meat; Vegetable oil for frying.

Freeing My Martha: Chicken Fried Steak With Country Gravy

Make a batch in the slow cooker (link to great gluten free recipe in post) and use it all week long!

15 Ideas for Slow Cooker Pulled Pork Recipes

#KatieSheaDesign ♡♡♡ Easy Crock Pot Pulled Pork Sandwich: I made this Recipe for my family this week and they went CRAZY for it along with homemade cole slaw! #FCpinpartners

Easy Crock Pot Pulled Pork Sandwich | Inspired Dreamer

Chinese Orange Chicken - This is no doubt the BEST orange chicken I've ever had! It has gotten rave reviews!

Chinese Orange Chicken - Cooking Classy

Omaha Chicken Fried Steaks, Homemade Mash, And Homemade Pepper cream sauce. (That's How Steak is Done!)

Chicken Fried Steak with Mashed Potatoes and Peppered Cream Gravy

Artichoke and Green Olive Tapenade with Asiago

Artichoke and Green Olive Tapenade with Asiago

Walnut Rosemary Crusted Chicken (Low Carb and Gluten Free) | All Day I Dream About Food

Walnut Rosemary Crusted Chicken (Low Carb and Gluten Free)

My hubby's favorite meal to fix is this Korean Beef from (If he likes to cook it, that's how you know it's super easy, AND delicious!)

Korean Beef and Rice Recipe | Six Sisters' Stuff

Keilbasa, Pepper, Onion and Potato Hash ~ an easy to make, healthy and delicious meal that comes together in just 15 minutes, featuring tons of fresh veggies and lean turkey kielbasa.

Country Pork Chop and Potatoes with Black Pepper White Gravy from

Jambalaya from Paula Deen This is the best jambalaya recipe I have found - thanks to my mom for passing it on :) We also add green peppers. We have tried it with chicken also.

Paula Deen Jambalaya Recipe —

Easy Beef Enchiladas - I made these but changed a few things. I browned beef with onions and peppers, and added taco seasoning. Then i rolled it up with refried beans and cheese in a tortilla. I baked them with cheese and enchilada sauce.

Easy Beef Enchiladas Recipe | Recipe Girl

One Pot Zucchini Mushroom Pasta - A creamy, hearty pasta dish that you can make in just 20 min. Even the pasta gets cooked in the pot!

One Pot Zucchini Mushroom Pasta

lew party of 2: Stuffed Peppers

lew party of 2: Stuffed Peppers

Asian Beef with Mushrooms & Snow Peas in a homemade Asian sauce – delish and easy-to-make! Tender mushrooms, crisp snow peas, and thinly sliced sirloin steak strips sautéed in garlic. #Asian_food #Asian_recipe