This Recipe is appropriate for Phases & 4 of the Atkins Diet. Join Atkins today to sign up for your Free Quick-Start Kit including 3 Atkins Bars and gain access to Free Tools and Community, as well as over other Free Atkins-friendly Recipes.
I followed this recipe, but I reduced the amount of butter by half and replaced it with Olive oil. It was so delicious! I also was able to make this GLUTEN FREE by subbing the breadcrumbs with Ian's Brand GF breadcrumbs and Cornflake crumbs half and half.
Crispy Parmesan Garlic Chicken with Zucchini | The Recipe Critic