Mini Caprese Cups | Caprese salad stuffed into a mini phyllo cup and drizzled with balsamic glaze! An easy to make one bite appetizer!

Mini Caprese Cups

Mini Caprese Cups | Caprese salad stuffed into a mini phyllo cup and drizzled with balsamic glaze! An easy to make one bite appetizer!

5 Million Dollar Dip is only 5 ingredients and they don’t call it million dollar dip for nothing!  It is so deliciously addicting and will be the biggest hit wherever it goes!  Can I just say how much I love my readers and fans?  I hope you know how much I appreciate all of your …

5 Minute Million Dollar Dip

5 Million Dollar Dip is only 5 ingredients and they don’t call it million dollar dip for nothing! It is so deliciously addicting and will be the biggest hit wherever it goes! Can I just say how much I love my readers and fans? I hope you know how much I appreciate all of your …

Chicken Avocado Salad Roll Ups are great appetizers for a party, healthy lunch for kids or light and easy dinner for whole family. It’s easy, make ahead recipe and freeze well.

Chicken Avocado Salad Roll Ups

Chicken Avocado Salad Roll Ups are great appetizers for a party, healthy lunch for kids or light and easy dinner for whole family. It’s easy, make ahead recipe and freeze well.

Recipe: Bacon and Cream Cheese Stuffed Mushrooms Summary: These little beauties are my most requested appetizer. From clients to family gatherings, I am asked to make these stuffed mushrooms a lot. I don’t really mind though because these one bite appetizers are absolutely delicious. They are stuffed with cream cheese and bacon, after all. A …

Bacon and Cream Cheese Stuffed Mushrooms

Recipe: Bacon and Cream Cheese Stuffed Mushrooms Summary: These little beauties are my most requested appetizer. From clients to family gatherings, I am asked to make these stuffed mushrooms a lot. I don’t really mind though because these one bite appetizers are absolutely delicious. They are stuffed with cream cheese and bacon, after all. A …

Wedge Salad on a Stick | A Very Bacon Thanksgiving: staff recipes from the November 2015 issue Jonesboro Occasions Magazine | photo and styling by Brittney Guest

Wedge Salad on a Stick | A Very Bacon Thanksgiving: staff recipes from the November 2015 issue Jonesboro Occasions Magazine | photo and styling by Brittney Guest

Homemade Apricot Jam Recipe and free printable labels #recipe #apricot #printable

Apricot Jam and Printable Jam Labels

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