Artichoke Dip Stuffed Bread - our favorite hot artichoke dip recipe stuffed into a delicious crusty baguette. Makes a great, easy party appetizer!| Tastes Better From Scratch

Artichoke Dip Stuffed Bread - Tastes Better From Scratch

Buttermilk fried calamari with lemon aioli - Cherry on my Sundae

Buttermilk fried calamari with lemon aioli - Cherry on my Sundae

Egg Custard Ice Cream

Pavlovas com ovos moles {Gelados de Portugal}

Chai Latte Ice Cream

Chai Latte Ice Cream

{pound cake grilled cheese} brie, fig jam, rosemary butter oh my this sounds dangerous!!!!

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Taco Casserole | 21 Hot And Delicious Casserole Recipes To Try In 2015

21 Hot And Delicious Casserole Recipes To Try In 2015

Baked Southwestern Egg Rolls- The perfect game day snack or light dinner. They leftovers are great reheated and you can freeze them | Nutritious Eats

Baked Southwestern Egg Rolls

If you have never tried these you must now. My son is addicted to toasted ravioli. If you are not from around St. Louis than you have probably never had them. We really know our food down here in the Midwest!

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These are THE Best Buttermilk Biscuits! Golden, fluffy, tender, moist, soft, and melt-in-your-mouth! #biscuits #recipe

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THREE ingredient sausage gravy. Easily the best biscuits and gravy I've ever had.

Three Ingredient Sausage gravy - One Sweet Appetite

Roasted Honey Garlic Cauliflower. An easy dinner or side dish, with an addicting garlic sauce!

Roasted Honey Garlic Cauliflower | Kirbie's Cravings | A San Diego food & travel blog

These healthy and delicious Black Bean and Corn Fritters come together in 30 minutes or less, are kid friendly, and can be eaten with sour cream. Need I say more?

Black Bean and Corn Fritters - 3BoysUnprocessed

Make Korean Food at Home: 15 Great Recipes, from Bibimbap to BBQ Short Ribs

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Korean Spicy Green Onion Salad. This salad is the most well-known Korean BBQ salad. It pairs very well with non-marinated meat (e.g. Korean pork belly) |

Korean Spicy Green Onion Salad - My Korean Kitchen

Mama Kim’s Gochujang Sauce Ingredients Gochujang – 3 TBSP Doenjang – 1 TBSP Rice Vinegar – 1 tsp Sesame Oil – ½ tsp Sugar – 3 TBSP Sesame Seeds – 1 tsp Scallions – 1 TBSP Instructions Mix all ingredients in a bowl with a whisk. If sauce is too thick, add more rice vinegar or splash of water. Keep sauce refrigerated after use.

Trendspotting: Korean, It’s Hot

Sweet, tangy and spicy Korean dipping sauce (Cho-Gochujang or Chojang). This is most suitable for (raw or cooked) seafood and blanched broccoli. |

Sweet, Tangy and Spicy Korean Dipping Sauce - My Korean Kitchen

GamJa JoRim, a Korean potato side dish. Made it tonight, soo good! (We used a simple syrup rather than corn syrup).

To Food with Love: Gamja Jorim (Potato Side Dish)

"Forbidden" Potato Salad, also on this site are a bunch of Korean recipes

Week of Menus: Potato Salad - Cooking for My Eating Pleasure

Easiest Hollandaise Sauce recipe ever: It's made in 5 minutes in a blender. No whisking or double boilers required

Easiest Hollandaise Sauce: No Whisking Required!

Buttery Garlic Ranch Pretzels (AKA Crack Pretzels): 16 oz. bag Mini Pretzels 4 oz. Orville Redenbacher Buttery Flavor Popcorn Oil 1 oz. package Hidden Valley Ranch Dip Mix (Original) 3 tsp garlic powder Coat pretzels with the oil,toss with dry ingredients. Bake @ 250 for 15-20 min.

Buttery Garlic Ranch Pretzels (AKA Crack Pretzels)

23 Meals You Can Cook Even If You’re Broke

Chili Cheese Tater Tots | 27 Tater Tot Recipes That Will Change Your Life

27 Heartbreakingly Beautiful Ways To Eat Tater Tots

Corn Cheese – I never heard of corn cheese before, till I stumbled across this dish. Very simple to put together, only a couple ingredients are needed and it's freakin' delicious! Hubbers & I have had it 3 times since we've seen this...Corn Cheese...Who Knew?

Corn Cheese – Aeri’s Kitchen

Korean cheese corn

Korean Cheese Corn

Close up of baked corn and melted cheddar cheese in a cast-iron skillet.

Korean Cheesy Corn - Steven and Chris