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Spanish Dishes

Spanish cuisine consists of a variety of dishes, which stem from differences in geography, culture and climate. It is heavily influenced by seafood available from the waters that surround the country, and reflects the country's deep maritime roots. Spain's extensive history with many cultural influences has led to an array of unique cuisines with literally thousands of recipes and flavours. It is also renowned for its health benefits and fresh ingredients, as a Mediterranean diet.
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Spanish Chicken with Chorizo and Potatoes

Spanish Chicken with Chorizo and Potatoes - Life is Great

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taste.com.aufrom taste.com.au

Sopa de mariscos (spanish seafood soup)

Slow Cooker Spanish Fish Soup

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Our dinner last night Zarzuela this excellent seafood stew comes from the Catalan coast of northeast Spain. Zarzuela means "operetta," "variety show", or “medley” in Spanish" and perfectly describes the sing-song versatility of this dish. Recipe available at https://www.facebook.com/justmadefromscratch

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Lonely Planetfrom Lonely Planet

The best countries for food

Best in Barcelona, Catalan cooking is racking up the accolades from gourmands around the globe. Like other regional Spanish cuisines, Catalan cooking favours spices such as saffron and cumin, as well as honeyed sweets. A mixture of ingredients and traditions adds flair to Barcelona’s fare: using seafood and meats in a rich array of sauces. Dinner is the main event, but never before 9pm.

The best countries for food - Lonely Planet

lonelyplanet.com

Grilled Spanish Chicken Dinner Ingredients: 4 medium un-peeled backing potatoes, cut into cubes. 3 bell peppers 1 large onion, coarsely chopped Handful of pimiento stuffed olives, coarsely chopped 1 can diced tomatoes undrained 3 tea spoons chili powers 1 teaspoon salt 2lbs chicken breast tenders Tin Foil

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Joe Manzanares

Chuleta de Iberico (grilled Spanish pork chops). Dinner at home with friends.

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Joe Manzanares

What's for Dinner, Sully?: What's for Dinner? Spanish Fideuà (aka Noodle Paella)!

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Squid with Chorizo from Private Table Spanish Masterclass. Recipe, Rex Barker. http://www.private-table.co.uk/dinner-party-diaries/a-fiesta-of-food-private-table-spanish-masterclass

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Spanish Braised Pork - Pressure Cooker

Spanish Braised Pork - Pressure Cooker from Food.com: So I wanted to make "Cochifrito"... pan-fried pork. Then I realized that I had pork butt, not loin. I had an hour and a half to cook dinner, so I busted out the ol' pressure cooker! This is a simple recipe.

Spanish Braised Pork - Pressure Cooker

food.com