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Thin Crust Mediterranean Pizza - a healthy thin crust pizza made with Greek Yogurt and doesn't skimp on delicious.

Thin Crust Mediterranean Pizza

Thin Crust Mediterranean Pizza - a healthy thin crust pizza made with Greek Yogurt and doesn't skimp on delicious.

Tomato Basil & Spinach Chicken Spaghetti – healthy, light, Mediterranean style dinner.

Tomato Spinach Chicken Spaghetti

Foolproof Mediterranean Tenderloin with couscous and a light parsley vinaigrette, just a couple hours in the slow cooker.

Mediterranean Pork Tenderloin with Couscous (Slow Cooker)

Foolproof Mediterranean Tenderloin with couscous and a light parsley vinaigrette, just a couple hours in the slow cooker.

A Mediterranean-inspired meal that takes just minutes to prepare! This colorful coastal dish is layered with lean protein, fresh veggies, and intense flavors. One-pan clean up! Paleo. chicken.

One-Skillet Paleo Mediterranean Chicken

A Mediterranean-inspired meal that takes just minutes to prepare! This colorful coastal dish is layered with lean protein, fresh veggies, and intense flavors. One-pan clean up! Paleo. chicken.

Mediterranean Kale, Cannellini and Farro Stew Recipe ~ delicious and ncredibly filling.

Mediterranean Kale, Cannellini and Farro Stew

Mediterranean Kale, Cannellini and Farro Stew Recipe ~ delicious and ncredibly filling.

Turmeric Roasted Carrots Recipe | The Mediterranean Dish. A simple side dish of whole roasted carrots prepared the Mediterranean way w/ olive oil, lime juice, garlic and spices like turmeric and cinnamon. A healthy and easy side dish that wins every time! See it on TheMediterraneanDish.com

Turmeric Roasted Carrots

Turmeric Roasted Carrots Recipe | The Mediterranean Dish. A simple side dish of whole roasted carrots prepared the Mediterranean way w/ olive oil, lime juice, garlic and spices like turmeric and cinnamon. A healthy and easy side dish that wins every time! See it on TheMediterraneanDish.com

caprese stuffed portobellos  Ingredients  large portobello mushroom caps, gills removed  cherry tomatoes, halved  shredded or fresh mozzarella ( although I've tried both I prefer the dryer shredded version for this because of the moisture factor seeping out)  fresh basil  olive oil

caprese stuffed portobellos Ingredients large portobello mushroom caps, gills removed cherry tomatoes, halved shredded or fresh mozzarella ( although I've tried both I prefer the dryer shredded version for this because of the moisture factor seeping out) fresh basil olive oil

Easy Shrimp Recipe | The Mediterranean Dish. Easy Mediterranean skillet shrimp, packed with flavor and cooked in a light olive oil and citrus sauce with shallots, bell peppers and more! 25 minutes start-to-finish. See the recipe on TheMediterraneanDish.com

Easy Mediterranean Shrimp

Easy Shrimp Recipe | The Mediterranean Dish. Easy Mediterranean skillet shrimp, packed with flavor and cooked in a light olive oil and citrus sauce with shallots, bell peppers and more! 25 minutes start-to-finish. See the recipe on TheMediterraneanDish.com

Mediterranean Three Bean Quinoa Salad Recipe on twopeasandtheirpod.com This is my favorite quinoa salad! It is great as a main dish or side dish!

Mediterranean Three Bean Quinoa Salad

Mediterranean Three Bean Quinoa Salad Recipe on twopeasandtheirpod.com This is my favorite quinoa salad! It is great as a main dish or side dish!

How-to Make Chickpea Flour and Socca Pizza  1 cup (120 g) chickpea flour  1 cup water  1/4 cup Terra Delyssa Organic Extra Virgin Olive Oil, divided  1 clove garlic, minced  1/4 teaspoon sea salt  1 large tomato, sliced 1/4 inch thick  1 cup shredded mozzarella or other cheese*  3 or 4 basil leaves, julienned  red pepper flakes, optional

How-to Make Chickpea Flour and Socca Pizza 1 cup (120 g) chickpea flour 1 cup water 1/4 cup Terra Delyssa Organic Extra Virgin Olive Oil, divided 1 clove garlic, minced 1/4 teaspoon sea salt 1 large tomato, sliced 1/4 inch thick 1 cup shredded mozzarella or other cheese* 3 or 4 basil leaves, julienned red pepper flakes, optional

Ingredients:  1 cup chickpea flour  1 cup plus 2 T water  3/4 tsp. sea salt  1/4 tsp. ground cumin (David used 1/8 tsp.)  1 1/2 T olive oil (plus more for brushing griddle and drizzling over finished Socca)

Socca - Garbanzo or Chickpea Flatbread Pancake from France

Ingredients: 1 cup chickpea flour 1 cup plus 2 T water 3/4 tsp. sea salt 1/4 tsp. ground cumin (David used 1/8 tsp.) 1 1/2 T olive oil (plus more for brushing griddle and drizzling over finished Socca)

Ingredients  1/2 cup quinoa  1 cup chicken breast, chopped  1/4 cup red bell peppers, diced  1/4 cup tomato, chopped  2 tbsp Greek yogurt  1/4 lemon  dill (optional)

Ingredients 1/2 cup quinoa 1 cup chicken breast, chopped 1/4 cup red bell peppers, diced 1/4 cup tomato, chopped 2 tbsp Greek yogurt 1/4 lemon dill (optional)

SOCCA  Ingredients  1 cup luke warm water  1 cup chickpea flour  1 tsp ground cumin  pinch of salt  1 clove garlic, finely chopped  topping suggestions: poached eggs and fresh herbs

SOCCA Ingredients 1 cup luke warm water 1 cup chickpea flour 1 tsp ground cumin pinch of salt 1 clove garlic, finely chopped topping suggestions: poached eggs and fresh herbs