BLUEBERRY BREAKFAST CAKE

Buttermilk Blueberry Breakfast Cake

blueberry buttermilk breakfast cake - Made used fresh ground flour and frozen blueberries. It took 15 min longer than recipe called for to cook. It was tasty, but the kids wouldn't eat it, which I don't understand because it was cake!

BLUEBERRY BREAKFAST CAKE

Buttermilk Blueberry Breakfast Cake

blueberry buttermilk breakfast cake - Made used fresh ground flour and frozen blueberries. It took 15 min longer than recipe called for to cook. It was tasty, but the kids wouldn't eat it, which I don't understand because it was cake!

Turn the classic kids' sandwich into whole wheat muffins with a sweet center. We love these muffins with standard grape jelly and strawberry jam, but try plum and rhubarb, too. For a nut-free version, swap peanut butter for sunflower seed butter.

Peanut Butter and Jelly Snack Muffins

Peanut butter and Jelly Snack Muffins (For a nut-free version, swap peanut butter for sunflower seed butter.

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