More ideas from Judy
Lemon Cake ... 3 scoops of Country Time Lemonade mix in white cake mix. Works perfectly! I also make a glaze with 1 scoop Country Time, 1 cup powdered sugar, 1 tsp vanilla and just enough milk or water to make the sugars dissolve. If you like pink icing, use the pink lemonade!

Lemonade Layer Cake by Cooking Light. Thawed lemonade concentrate adds bold, fun flavor to this tart layer cake. This cake is the perfect solution to summer birthday parties or winter events when you need to wake up your taste buds.