Two-Ingredient Homemade Biscuits. Yep, you read correctly, homemade biscuits using only two ingredients! All you need is cream and self-rising flour. The fat is in the cream, and the self-rising flour provides the salt and leavening. It can't get much easier than this! These biscuits were so much better than the baking mix in a box version, but just as easy!
My Mother’s Peasant Bread: The Best Easiest Bread You Will Ever Make
Peasant French Bread ~ The Best Easiest Bread You Will Ever Make... It’s a no-knead bread. It bakes in well-buttered pyrex bowls and it emerges golden and crisp. It's spongy and moist with a most-delectable buttery crust