6 c. sliced apples, 1 1/4 c. brown sugar, 3/4 c. Flour, 3/4 c. quick oats, 1/2 c. Butter, 1 tsp. Nutmeg, 1 1/4 tsp. Cinnamon 1. Preheat 375 2. Butter dish 3. Place sliced apples in 4. Combine remaining ingr in a bowl 5. Sprinkle over the apples. 6. Bake for 30 min * berries, peaches, pears & rhubarb can be used alone or in combination

6 c. sliced apples, 1 1/4 c. brown sugar, 3/4 c. Flour, 3/4 c. quick oats, 1/2 c. Butter, 1 tsp. Nutmeg, 1 1/4 tsp. Cinnamon 1. Preheat 375 2. Butter dish 3. Place sliced apples in 4. Combine remaining ingr in a bowl 5. Sprinkle over the apples. 6. Bake for 30 min * berries, peaches, pears & rhubarb can be used alone or in combination

Secret Fruit Salad: The secret is dry vanilla pudding mix. It combines with all the juices from the fruit & makes a scrumptious dressing that coats every bite. People will ask you for the recipe it's so good!

Fruit Salad With Pudding

Secret Fruit Salad: The secret is dry vanilla pudding mix. It combines with all the juices from the fruit & makes a scrumptious dressing that coats every bite. People will ask you for the recipe it's so good!

Ultimate Chicken Fingers- Bisquick, parmesean, garlic powder, paprika  salt.  Mix those ingredients together, dunk chicken tenders in some egg and into the bisquick mixture and onto a cookie sheet.  Spray with Pam and bake at 450 until crispy!

Ultimate Chicken Fingers

Ultimate Chicken Fingers- Bisquick, parmesean, garlic powder, paprika salt. Mix those ingredients together, dunk chicken tenders in some egg and into the bisquick mixture and onto a cookie sheet. Spray with Pam and bake at 450 until crispy!

Only 4 ingredients!!!  Cream Cheese Biscuits~These melt in your mouth!! Dip these in honey-to die for!

Only 4 ingredients!!! Cream Cheese Biscuits~These melt in your mouth!! Dip these in honey-to die for!

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