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Pork Tenderloin with Bacon, Chile Flakes, Toasted Almond and Parsley

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Purple peruvian gnocchi

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quinoa burger

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Roasted Garlic & Carmelized Onion Dip

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Brazilian Feijoada {Slow Cooker Pork and Black Bean Stew}

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Drunken grapes with goat cheese and toasted pecans.

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curried butternut squash soup + apple chips

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Twice baked potatoes with rosemary and feta.

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Walnut Date Cups with Blue Cheese and Candied Bacon

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Vermont Maple Apple Rings

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butternut squash with marconas

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Ina's crab cakes

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Spicy peanut noodle salad

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Creamy asparagus velouté

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Pan Seared Steak Rolls

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slow cooker carnitas

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Eat this now. It is a staple in our house. Our boys love it. I always use two packages of thighs and a whole can of coconut milk. DELISH! Chef Way This fresh-flavored, spicy recipe calls for both chicken breasts and thighs and a good deal of spices, added slowly as the dish cooks. Easy Way Use only chicken thighs and add the spices all at once to cut back on the cooking time.

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2 words - bacon bouquet

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vietnamese noodle soup

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Souffle!

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Bistro style short ribs with parsnip purée & horseradish cream

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