After cutting out rounds of cookie dough, create a pattern by using the bottom of a fancy glass. Simply dip the glass in some flour, then press into cookie dough to create an imprint. Use a pastry brush to remove the excess flour from the cookie.
Happy hour idea: a Fig and Thyme Cocktail. 1 oz pisco oz Cointreau oz thyme simple syrup oz lime juice 1 fig (quartered) sprig of thyme and fig for garnish Thyme Simple Syrup: cup sugar cup water 5 sprigs of thyme