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Viva La France!
20 Pins
9y
Collection by
Janice Wald Henderson
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brandade de morue au gratin courtesy of Jacques Pepin!
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Bouillabaisse Recipe from Food & Wine
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Vichyssoise with Hot Smoked Salmon Croûtes
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Viva La France!
A French classic.This bouillabaisse is packed with shrimp, mussels, clams and monkfish.
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~Mlle
Viva La France!
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Duck a l Orange - The recipe for this dish is based on one in James Peterson's Glorious French Food (John Wiley & Sons, 2002).