Jamie Deen: Handsome southern  gentleman that can cook. What more could you ask for???

Jamie Deen: Handsome southern gentleman that can cook. What more could you ask for???

5 Ways to Make Paula Deen’s Recipes Healthy

5 Ways to Make Paula Deen’s Recipes Healthy

5 Ways Bobby Deen Makes Paula Deen’s Recipes Healthy - Shape Magazine

Chef Art Smith at his Buckhead Restaurant, Southern Art and Bourbon Bar. Atlanta, Georgia.

Chef Art Smith at his Buckhead Restaurant, Southern Art and Bourbon Bar. Atlanta, Georgia.

1995: Thomas Keller After taking over the French Laundry the year before, the relatively unknown Keller transformed the Napa Valley restaurant with a nine-course tasting menu, expert service, and elegant new decor (spending the then-enormous sum of $1.2 million in the process). Keller's formula—local ingredients cooked with an inventive French hand, Michelin-style exclusivity and service, http://www.epicurious.com/articlesguides/bestof/toplists/bestchefs_thomaskeller#ixzz2aEl7DWO7

1995: Thomas Keller After taking over the French Laundry the year before, the relatively unknown Keller transformed the Napa Valley restaurant with a nine-course tasting menu, expert service, and elegant new decor (spending the then-enormous sum of $1.2 million in the process). Keller's formula—local ingredients cooked with an inventive French hand, Michelin-style exclusivity and service, http://www.epicurious.com/articlesguides/bestof/toplists/bestchefs_thomaskeller#ixzz2aEl7DWO7

New Orleans' Chef John Besh's recipes for Shrimp Creole, Smothered Cabbage, Warm Crawfish And Artichoke Salad

Chef John Besh's new WYES cooking show goes national

New Orleans' Chef John Besh's recipes for Shrimp Creole, Smothered Cabbage, Warm Crawfish And Artichoke Salad

Kevin Dundon's Modern Irish Food by Kevin Dundon//need this for the hubs

Kevin Dundon's Modern Irish Food by Kevin Dundon//need this for the hubs

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