Caleb Anderson
More ideas from Caleb
Best-Ever Marinara Recipe on Food & Wine

Shrimp with Cheese-Grit Cakes and Bacon Vinaigrette Recipe on Food & Wine. **I used blackened Tilapia instead of shrimp. The vinaigrette is so good, I suggest a double recipe. Also I put the grit cake on top of a bed of spinach.

Salmon with Shiitake and Red Wine Sauce Recipe on Food & Wine

Salmon with Shiitake and Red Wine Sauce Recipe on Food & Wine - Beef stock and red wine make a luxurious sauce for this salmon recipe by Bernie Sun, corporate beverage director for Jean-Georges Vongerichten's restaurant group.