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These are all low-fat... ;)

These are all low-fat... ;)

  • 238 Pins

Few items in the seafood case please the masses like shrimp. Even picky children will eat these mild-tasting and commonplace crustaceans—well, at least the breaded and deep-fried "popcorn" variety. But for a preparation that's a little bit healthier, and a lot more flavorful, try this recipe from Runner's World executive assistant, Kira Wright.

Spice Up Dinner with Cajun Shrimp

25 of the BEST Crockpot Recipes

25 of the BEST Crockpot Recipes - The Idea Room

Spinach and Artichoke Wonderpot - 21 Simple One-Pot Pastas

21 Simple One-Pot Pastas

Slow Cooker Chicken Teriyaki

Slow Cooker Chicken Teriyaki - Page 2 of 2


Crockpot BBQ Ranch Chicken Wings Recipe from

Crockpot Recipes

easy corned beef and cabbage recipe!

Like at disneyland! Healthy Pineapple Whip: only 3 ingredients (frozen pineapple chunks, almond milk, & honey

Crockpot Chicken Enchilada Soup

Recipe For Alice Springs Chicken Copy-Cat Outback - My favorite Outback dish - Alice Springs Chicken. It has everything I love - chicken, bacon, honey mustard and cheese. It tasted like it was straight off the barbie.

Broccoli Shells n’ Cheese Recipe | foodsweet | foodsweet

Pinner said: Best Steak Marinade EVER: 1/3 cup soy sauce, 1/2 cup olive oil, 1/3 cup fresh lemon juice, 1/4 cup Worcestershire sauce, 1 1/2 tbsp garlic powder, 3 tbsp dried basil, 1 1/2 tbsp dried parsley flakes, 1 tsp ground pepper, 1 tsp minced garlic

Recipe Best: slow cooker potato soup

Kalyn's Kitchen®: Recipe for Baked Chicken Stuffed with Pesto and Cheese

2 Ingredient Brown Sugar Bourbon Crockpot Chicken

Layered Zucchini Parmesan -

Cilantro lime chicken bake

what’s for dinner?: Garlic Parmesan Mashed Potatoes...or use cauliflower!

Veggie Spiral -

Creamy Crockpot Chicken and Tomato Soup

Stir-Fried Sriracha Shrimps | Kuntals Kitchen


Crispy Baked Asian Chicken Wings

Crockpot Beef and Broccoli

Cilantro Chili Chicken Skewers. Olive oil, garlic, cilantro in a food processor. Pour marinade over chicken cut into cubes. Marinate overnight if possible. Grill on skewers. Brush with sweet chili sauce just before taking off the grill.