Healthy cookies have become a bit of an obsession for me. I need them for my kids to snack on. You moms know what I mean. It has nothing to do with my own snacking tendencies (obviously). 😉 I’ve also been working on doing more egg-free cooking to accommodate my husband’s allergies. It can beKeep Reading
So apparently José gets it that when broccoli and cheddar cheese get together, good things happen—and that spinach can then go along for the ride. The result: A healthy snack that kids will actually want to eat. on goop.com. http://goop.com/recipes/broccoli-and-spinach-tortilla/
Linguine with White Clam Sauce From its quick wine reduction to a final swirl of butter, we think this is the definitive take on a restaurant classic. Our readers tell us you can use canned clams, but fresh clams like Manilas are best.
Jamaican Jerk Chicken | Full of fiery chiles and warm spices, the all-purpose Jamaican seasoning for this dish can be used as a rub on pork, goat, fish, and vegetables, as well as chicken. This recipe first appeared in the 2012 SAVEUR 100, with the article Jerk Chicken. | From: saveur.com