Crescent Chicken~ 1 (8 or 6 jumbo count) package refrigerator crescent rolls 2 cups chopped cooked chicken 1 cup shredded cheddar cheese 1 can cream of chicken soup 1 can of milk (using soup can) Instructions Preheat oven to 350 Prepare soup using milk and set aside. Separate crescent rolls. Spoon chicken and cheese onto each crescent; roll and seal to enclose filling. Place in a 9×13 baking dish. Pour soup over rolls. Bake at 350 uncovered for 30 mins.
Frickles Ingredients Egg Roll Wraps Pickle Spears Ham or Beef Slices Cream Cheese Directions Heat some oil in a shallow pan, layer an egg roll wrap diagonally with a slice of ham, cream cheese and a pickle spear. roll as you would an egg roll (from the diagonal, tucking in the sides as you roll). Lay in pan, seam down then turning till cooked golden brown.
Looking for a new twist on taco night - or a delicious appetizer to share? Try these Taco Pizza Rolls from @GirlWhoAte! Roll up Old El Paso™ seasoned taco meat and cheese, and bake! Voila! They're ready in 25 minutes and sure to please your hungry crowd!