Project: Hot & Hot Fish Club Cookbook (Jason Wallis, Photographer)

I had the pleasure of co-authoring the Hot & Hot Fish Club Cookbook with Chef Chris Hastings and suggested my friend and colleague, Jason Wallis (www.jasonwallis.com), to photograph the book. Jason's work was nominated for an IACP Photography award. I love his ability to capture the essence of both food and people. I can attest that his lens captures something special--a quality I never noticed while present at the shoot. His work makes reality otherworldly. He is truly a gifted visual artist!
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Henry Fudge and his pigs--Berkshire/Duroc crosses--and the luscious product he produces.

Henry Fudge and his pigs--Berkshire/Duroc crosses--and the luscious product he produces.

Shrimper, Bruce McCullough, has been harvesting wild shrimp from the Gulf Coast his whole life and worries about his future when so many people buy cheap, chemically-treated, shrimp imported from around the globe. Choose wisely!

Shrimper, Bruce McCullough, has been harvesting wild shrimp from the Gulf Coast his whole life and worries about his future when so many people buy cheap, chemically-treated, shrimp imported from around the globe. Choose wisely!

Chris Hastings treads lightly through the bounty in this wild watercress bog in Limestone Springs.

Chris Hastings treads lightly through the bounty in this wild watercress bog in Limestone Springs.

Celebrate your food AND where it comes from!

Celebrate your food AND where it comes from!

I'm a sucker for honey AND beekepers (though this one is not a Cobbs).

I'm a sucker for honey AND beekepers (though this one is not a Cobbs).

Chris Bennett of Hollow Spring Farm is a farmer and forager who brings incomparable ingredients to the restaurant.

Chris Bennett of Hollow Spring Farm is a farmer and forager who brings incomparable ingredients to the restaurant.

I'm a sucker for a sunset and a whole fish as my Food Porn board proves. How pretty is that Redneck Riviera sky and that red snapper?

I'm a sucker for a sunset and a whole fish as my Food Porn board proves. How pretty is that Redneck Riviera sky and that red snapper?

Jason has an amazing ability to capture both the essence of food and the soul of people.

Jason has an amazing ability to capture both the essence of food and the soul of people.


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