BBQ Chickpea and Crispy Polenta Bowls with Asparagus + Ranch Hummus

BBQ Chickpea and Crispy Polenta Bowls with Asparagus + Ranch Hummus

Swiss Chard Wraps with Raw Walnut Taco “Meat” (Gluten-free and Vegan) from Tasty Yummies

Swiss Chard Wraps with Raw Walnut Taco “Meat” (Gluten-free and Vegan) from Tasty Yummies

Green lunch with my sunshine toasts! Micro greens and avocado on top. #vegan #spring #recipes #asparagus

Green lunch with my sunshine toasts! Micro greens and avocado on top. #vegan #spring #recipes #asparagus

Bake avocados at 450F for 5 minutes. Filling is a mixture of salsa/tomatoes, #vegan cheese, bread crumbs, basil, garlic, lemon, salt and pepper.

Bake avocados at 450F for 5 minutes. Filling is a mixture of salsa/tomatoes, #vegan cheese, bread crumbs, basil, garlic, lemon, salt and pepper.

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