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Added rice noodles, sliced rare roast beef, shiitake mushrooms, fresh; Thai basil, cilantro & scallions.

Added rice noodles, sliced rare roast beef, shiitake mushrooms, fresh; Thai basil, cilantro & scallions.

Added Thai basil and Culantro. Simmered 4 hours, strained.

Added Thai basil and Culantro. Simmered 4 hours, strained.

Refrigerated overnight, no lid. Skimmed fat off.

Refrigerated overnight, no lid. Skimmed fat off.

Cool down

Cool down

Added water to bones and deglazed pan.

Added water to bones and deglazed pan.

Beef soup bones - Publix, 425 deg. 1 1/2 hours

Beef soup bones - Publix, 425 deg. 1 1/2 hours


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