DELICIOUS CORN ON THE COB - Fill pot with water then add a stick of salted butter and 1 cup of milk. Bring to a rapid boil. Put ears of corn in turn heat to low simmer for 8 minutes. It will be the best corn on the cob you have ever had !
Gluten Free Flour Tortillas - cup white rice flour cup brown rice flour 1 cup tapioca flour 1 tablespoon white sugar teaspoon baking powder teaspoon salt 2 teaspoons xanthan gum 2 tablespoons shortening cup water cook in hot ungreased pan
May Happy National Quiche Lorraine Day! Num's the Word: If you love Quiche, then you'll love this! This is hands down the best quiche I have ever had. Perfect for breakfast or brunch, everyone will love it!
Southern Pimento Cheese package cream cheese 8 ounces sharp cheddar cheese, shredded 8 ounces mild cheddar cheese, shredded cup pimentos pinch of salt and pepper Cream together cheeses. Stir in pimentos and salt and pepper.