#williamssonoma #cocktails #brunch Ingredients: Ice cubes as needed 1 fl. oz. vodka 2 fl. oz. fresh pineapple juice 1 1/2 fl. oz. fresh pink grapefruit juice 2 half-moon grapefruit slices Directions: Fill a rocks glass or large tumbler with ice cubes up to the rim. Add the vodka, pineapple juice and grapefruit juice and stir to combine. Garnish with the grapefruit slices. Serves 1.