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Chocolate No Bake Cookies Recipe
No Bake Cookies, Favorite Cookies, Chocolates Cookies, Recipes, Chocolate Cookies, No Bak Cookies, No Baking Cookies, Oatmeal Cups, Peanut Butter
Chocolate No Bake Cookies Recipe 1/2 cup butter (1 stick) 2 cups sugar 1/4 cup cocoa 1/2 cup milk 3 cups oatmeal 1/2 cup peanut butter 1 tsp. vanilla
Chocolate Cookies #nobake #recipes
Chocolate No Bake Cookies: 1/2 cup butter (1 stick) 2 cups sugar 1/4 cup cocoa 1/2 cup milk 3 cups oatmeal 1/2 cup peanut butter 1 tsp. vanilla 1. Boil the butter, sugar, cocoa, and milk together on medium, 3 min. 2. Remove from heat and add oats, peanut butter, and vanilla. Stir until mixed. 3. Drop onto waxed paper, allow the cookies to cool and harden slightly... My favorite cookies!!!
Chocolate No Bake Cookies - Make Life Lovely
No Bake Cookies, Bananas Puddings, Breads Cookies, Nobakecooki Recipes, Breads Flavored, Baking Recipes, No Bake Recipes, No Baking Cookies, Bananas Breads
Banana bread (flavored) no bake cookies
Banana Bread No Bake Cookies - I want to figure out how to modify this so I don't have to use processed banana pudding...
no bake recipe: banana bread cookies
Banana Bread No Bake Cookies
Skinny Chocolate Peanut Butter Banana Smoothie | This would be a yummy healthy snack! From Tasty Kitchen
Peanut Butter Bananas, Almond Milk, Chocolates Peanut Butter, Skinny Chocolates, Bananas Shakes, Chocolate Peanut Butter, Peanut Butter, Greek Yogurt, Frozen Banana
Skinny Chocolate Peanut Butter Banana Shake | 23 On-The-Go Breakfasts That Are Actually Good For You | #breakfast #chocolate #peanutbutter #simple
Skinny Chocolate Peanut Butter Banana Shake 1 frozen banana (no substitute) 1/2 cup light vanilla or chocolate almond milk 1 tablespoon cocoa powder 2 tablespoons fat-free Greek yogurt 2 tablespoons peanut butter 1 teaspoon agave or honey
Skinny Chocolate Peanut Butter Banana Smoothie
5 ingredient blender muffins--15 flavor variations! NO flour. NO oil. NO sugar. This recipe will change your life. :)
Food Recipes Healthy, Blender Muffin, No Sugar Dessert, Gluten Free Blender, Blenders Muffins 15, Blender Recipes Healthy, No Flour Muffin, No Flour Dessert, Healthy Blender Recipes Butter
5 ingredient blender muffins 15 flavor variations no flour no oil no sugar.
5-ingredient blender muffins-15 ways | Happy Healthy Mama
Healthy cookies - 3 mashed bananas (ripe), 1/3 cup apple sauce, 2 cups oats, 1/4 cup almond milk, 1/2 cup dark chocolate, 1 tsp vanilla, 1 tsp cinnamon. preheat oven to 350 degrees. bake for 15-20 minutes. NO SUGAR!
Chocolate Chips, Chocolates Chips Cookies, Healthy Cookies, Bisquick Cookies, No Sugar, Chocolate Chip Cookie, Bisquick Chocolates, Almonds Milk, Tsp Vanilla
Bisquick Chocolate Chip Cookies | Plain Chicken; A pinner says: BEST EVER!!! I will never make another recipe again!! chocolate chip bisquick cookies.
This recipe may be healthy, but the picture is Bisquick chocolate chip cookies and they are full of sugar!! Healthy cookies - 3 mashed bananas (ripe), 1/3 cup apple sauce, 2 cups oats, 1/4 cup almond milk, 1/2 cup raisins, 1 tsp vanilla, 1 tsp cinnamon. preheat oven to 350 degrees. bake for 15-20 minutes. NO SUGAR!
Bisquick Chocolate Chip Cookies | Plain Chicken
Banana Oat Muffins
Banana Oats, Fun Recipes, Bananas Oats Muffins, Minis Chocolates Chips, Banana Oat Muffins, Coconut Oil, Muffins Recipes, Preschool Snacks, Whole Wheat Flour
Banana Oat Muffins Recipe- sub coconut oil, whole wheat flour, brown sugar...and add half a cup of mini chocolate chips. Yum!
Banana Oat Muffins
Quick Mini Crescent Cinnamon Rolls
Crescent Cinnamon Rolls, Brown Sugar, Crescents Cinnamon Rolls, Quick Cinnamon Rolls, Minis Crescents, Quick Minis, Party Recipes, Crescents Rolls, Breakfast Brunch
Quick Mini Crescent Cinnamon Rolls Brush crescent rolls with melted butter, coat with brown sugar and cinnamon, bake at 375 for 10 minutes
oooo Quick Cinnamon Rolls! YUMMY I so have to make these!
Quick Mini Crescent Cinnamon Rolls #Pillsbury #Roll #Dessert #Desserts #Easy #Fast #Weeknight #Idea #Ideas #Baked #Brown #Sugar #Breakfast #Brunch #Pops #Wedding #Shower #Bridal #Party #Parties #Recipe #Recipes #Kid #Friendly #Kids
Real Housemom, Butter Eggs, Reese Peanut, Front Doors, Easter Desserts, Desserts Easter, Homemade Reese, Ree Peanut, Peanut Butter Ball
Like my Christmas peanut butter balls
Shut the front door!!! Yesssssss
Easy birds nest cookies using chow mein noodles, butterscotch chips (can use chocolate) and Cadbury eggs. Super kid friendly and just cute!
Nests Cookies, Easy Birds, Birds Nests, Kids Friends, Bird Nests, Easter Desserts, Super Kids, Easter Cookies, Easy Easter
Bird's nest Easter cookies
Easy Easter Desserts: Birds Nest Cookies
Easy Zucchini Noodles with Pesto on twopeasandtheirpo...
Healthy Meals, Easy Zucchini, Pasta Recipes, Pesto, Cherry Tomatoes, Dinners, Zucchini Noodles, Healthy Recipes, Recipes Dinner
Easy Zucchini Noodles with Pesto & cherry tomatoes
10 minute homemade mac and cheese (in the same time it takes to make the boxed version!) THIS LOOKS SO EASY!
Boxes Version, Macaroni And Cheese, Mac Cheese, Minute Mac, Minute Homemade, Homemade Macaroni, Comforter Food, 10 Minute, Mac And Cheese
Comfort food: Homemade Macaroni and Cheese in 10 Minutes | Say Yes to Hoboken
10 minute homemade mac cheese
10 minute homemade mac and cheese. the ultimate comfort food!
Homemade 10 Minute Mac and Cheese/
10 minute homemade mac and cheese (in the same time it takes to make the boxed version)
#Recipe: How To Sweet And Sour Chicken
Chicken Recipes, Asian Food, Dinners Recipes, Sauces, Cooking, Yummy, Chinese Food, Corn Starch, Sweet Sour Chicken
Sweet Sour Chicken Recipe. Use a jar of sauce to make it easier.
Sweet and sour chicken recipe. •*• Soy Free - substitute potato starch for corn starch and salty water for soy sauce - sounds yum!! Yummy!!
I cooked this last week and it is SO yummy. Satisfies a Chinese food craving for sure.
homemade ginger: Omelet In A Bag
Camps Ideas, Eggs, Camps Breakfast, Dorm Ideas, Cooking, Great Ideas, Bags, Food Drinks, Camps Food
Great Camping food idea. Fast, easy and hardly any clean-up. I'm going to use steamer zip loc bags for more than just omelets.
Omelet In A Bag - camping breakfast
We've done this! It's great because everyone can put whatever they want on their omelet. Soo easy! Omelet In A Bag. Add 2 eggs plus cheese and various toppings to quart sized Ziploc bag. Boil in large pot for 13 -15 mins. Great idea for when you have a large group for breakfast. Very skeptical, but worked great and had fantastic fluffy texture. me: This works!! We did it on our ward campout this past weekend and they turned out soooo good!
Oh, forgot about this. Put eggs and whatever ingredients you want in a ziplock bag. Shake and place in boiling water until cooked.
What a grat camping idea!! A great idea if you're cooking breakfast for a bunch of people!
Omelet in a Bag. This really works, it's great for camping, or when you have a large group for breakfast. You can also do this in the microwave, good College dorm idea, easy anytime meal for students. Our camping group does this; great for a crowd.
Delicious Smoothies 101
Food, Perfect Smoothie, Healthy Eating, Health Smoothie, Smoothie Recipes, Perfectsmoothi, Healthy Recipes Smoothie, Smoothie 101, Drinks
Smoothies 101: A Foolproof Step-by-Step Guide. #smoothies #healthy #eating #drinks #healthfood
What's in your perfect smoothie? #smoothie #healthy #eating #drinking #healthfood
Delicious Smoothies 101 #ideas #food #drinks
Smoothie Step 1: Add Fruits and/or Vegetables Use fresh or frozen fruits to make your smoothie. Out of season, frozen fruits are a good choice, as they’re picked at the peak of ripeness and immediately frozen, sealing in the vitamins and minerals for maximum nutrition and maintaining textural integrity. Of course frozen fruits are incredibly convenient, but they also score high in terms of taste. Because you need less ice, you can achieve a more intense, purer flavor and yield a creamier smoothie. Why not freeze your own fruit, especially if you prefer organic? Just buy fruit in bulk when in season (esp. when on sale), peel, cut, place in freezer bags and freeze. Fruits to add to your smoothie include: Apples Apricot Avocado Banana Berries (e.g. strawberries, blueberries, blackberries, raspberries, cranberries, cherries) Grapefruit Grape Guava Kiwi Mango Melon (e.g. watermelon, cantaloupe, honeydew) Nectarines Oranges Papaya Peach Pears Pineapple Plums Pomegranate Strawberry Smoothies are a great opportunity to get some greens into your diet without actually tasting them. The fruit in smoothies mask most of the flavor of the vegetables, such that it still tastes like a fruit smoothie (though slightly different color). Spinach is one of the most popular greens added to smoothies because it has a mild flavor (its taste is masked by fruit) and because it is easy to blend. Other mild greens include romaine lettuce and bok choy. Adding a few greens will massively boost the nutritional content of your smoothie. As you experiment with ingredients and recipes, try some of the greens listed below: Spinach Kale Swiss chard Bok Choy Collard greens Spring greens Beet greens Dandelion greens Mustard greens Arugula Lettuce Romaine lettuce SMOOTHIE STEP 2: ADD LIQUID Smoothies are all about balance. Balance of flavor, balance of texture. Consistency of your smoothie is as important as taste. To get the right consistency add between 1 and 2 cups of liquid for every 3 cups of fruit. Exactly how much you need depends on the type of fruit you’re using. Bananas and mangos for example are thicker fruit, which means you’ll want to add more liquid. Watermelon, on the other hand, produces a lot of juice, so you’ll need to add less. In any case, if it’s too thick you can always add more liquid, and if you added too much liquid just add more ingredients that thicken your smoothie (see next step). Nothing is irreversible when making a smoothie, you can always add a little more of this or a little more of that to get it just how you want. That’s what the infographic (below) is all about. A cheat sheet! In fact, experimentation is the best way to find out how you like your smoothie! Liquids to add to your smoothie include: Milk: Cows milk Almond milk Hazelnut milk Soy milk Rice milk Oat milk Hemp milk Coconut milk/ water Fruit juice (fresh squeezed/ pressed or store bought): Orange juice Apple juice Pear juice Grape juice Pomegranate juice Various: Water Iced coffee Iced green/ black tea SMOOTHIE STEP 3: THICKEN UP This step will give your smoothie body, texture and creaminess, and balance out any acidic taste from fruits such as oranges and berries. But it’s also an opportunity to boost the nutritional content of your smoothie. Thickening your smoothie is especially important if you’re working with watery fruit such as watermelon or pineapple, or haven’t used thick, balancing fruits such as avocado and banana. Nut & seed butters (preferably natural & unsweetened): Nut and seed butters are rich in protein, fiber, and essential fatty acids. Almond butter Cashew butter Hazelnut butter Macadamia nut butter Peanut butter Pecan butter Pistachio butter Walnut butter Pumpkin seed butter Sesame seed butter (tahini) Soybean butter Sunflower seed butter Dairy: Yogurt Cottage cheese Kefir Frozen yogurt Ice cream (best used for dessert smoothie, treat or weight gain smoothie) Various: Ice Coconut meat Chia seeds Psyllium seed husks (drink smoothie quickly or psyllium will swell making it difficult to drink) Oats Beans (tip: use white beans or chickpeas in fruit, vanilla or other light-colored smoothies and black beans in chocolate or dark smoothies) If you don’t want to thicken your smoothie with any of the above ingredients or are only adding ice, work with fruits such as avocados, bananas and mangoes, that are naturally thicker or frozen fruits to achieve a thick, rich and creamy smoothie. SMOOTHIE STEP 4: FLAVOR IT This is one of my favorite steps. It’s where you take really good smoothie and make it special. Sweeteners Let’s start with sweeteners. Ideally, most of the smoothies sweetness should come from fruit. If you’re using sweet and ripe fruits such as banana and mango, you should need little sweetener. If you do need to sweeten your smoothie, you can use (brown) sugar, but there are many ways you can sweeten your smoothie and add nutritional value or at least limit calories. Honey Stevia Xylitol Maple syrup Agave nectar Dates Figs Salt Just as any meal, a dash of salt can enhance the taste of your smoothie. To add extra nutritional value, use high quality sea salt such as Celtic sea salt, instead of table salt. Spices/ Herbs Adding spices will take your smoothie to the next level, both in flavor and nutritionally. Mint Basil Lemongrass Lavender Cilantro/coriander (green smoothies) Parsley (green smoothies) Cinnamon (adds a layer of sweetness, without adding calories) Vanilla (extract) Almond extract Nutmeg Allspice As well as the following (a little will go a long way): Ginger Clove Cardamom Cayenne pepper Lemon juice Lime juice SMOOTHIE STEP 5: SUPERFOODS This is where you take your smoothie to the next level in terms of nutrition. There are a plethora of superfoods you can add to smoothies to give it a massive nutritional boost. Adding a tablespoon of healthy oil (e.g. fish oil and coconut oil) is an easy to way to turn a smoothie into more of a meal. Adding healthy fats help you absorb some of the nutrients, will make the smoothie more satisfying and help you feel fuller for longer. Instead of a tablespoon of oil, you can add some avocado, it’s full of healthy fat and will make your smoothie creamy. Another awesome addition to your smoothie is protein. Like fats, protein transforms your smoothie from a snack into a meal. Protein takes longer to digest, stabilizes blood sugar, helpes you feel fuller and keeps hunger at bay. Protein is important if you’re using smoothies as a meal replacement or as a post-exercise snack. You can add protein powder (e.g. whey protein, hemp protein), which come in all sorts of flavors, or use foods such as cottage cheese, yogurt or milk (see step 3 above) as your protein source. As with the previous steps, the following is just a list of what you can add, it’s not meant to be overwhelming, but just give you an idea of the possibilities and encourage you to experiment a little. Protein powder Coconut oil/ butter Flaxseed oil Fish oil Fresh sprouts Green powders Cacao powder Maca powder Aloe vera Acai powder Goji berries Spirulina powder Chlorella powder Wheatgrass powder Multivitamin powder Wheat germ Probiotic powder Ground flax seeds Hemp seeds Bee pollen SMOOTHIE STEP 6: BLEND! Added all the ingredients? It’s time to blend! Start out on a low setting and work your way up to the top speed. It’ll take about 30 to 60 seconds – depending on ingredients – to blend. Pour, drink and enjoy! Did I miss your favorite ingredient or do you have a favorite smoothie recipe? Leave a comment and let me know! Check out the How to make a smoothie How to Make a Smoothie Greens (1 to 2 cups): Spinach and kale may turn your smoothie green, but once they're mixed with fruit, you'll hardly be able to taste them. You can also try adding beet or dandelion greens, sprouts, or arugula. Fruit (1 to 2 cups): Frozen works best here, but if you use fresh, just add some ice cubes to give it a frosty consistency. Mix it up with two to four kinds of fruit such as banana, strawberries, blueberries, raspberries, blackberries, mango, peach, pineapple, pear, cherries, apple, grapes, papaya, oranges, melon, or kiwi. Thickener (1/4 to 1/2 cup): For the perfectly creamy texture and for added protein and fiber, mix in some Greek yogurt or cottage cheese (3 ounces), nut butter (one tablespoon) or nuts (1/8 cup almonds, walnuts, or cashews), avocado (1/4 fruit), cannellini beans (1/4 cup), baked sweet potato (1/4 cup), oats (1/4 cup), or soft tofu (1/2 cup). Liquid (1 to 2 cups): Water or some type of milk (cow, soy, almond, or rice) is always a winner, but you can also experiment with adding green tea; coconut water or milk; freshly squeezed juice such as carrot, beet, or orange; or chocolate milk. Optional extras: Mix in a serving of your favorite protein powder to build muscle and stave off hunger. Or, for added fiber, add flax meal, wheat germ, or chia seeds (1/2 teaspoon). For a health boost, add fish or flaxseed oil or probiotics (recommended dosage). And for extra pizzazz and flavor, add cinnamon, nutmeg, vanilla extract, maple syrup, honey, dates, fresh herbs, or fresh ginger (1/4 to 1/2 teaspoon). Here's a handy chart showing a basic under-300-calorie smoothie with specific ingredients listed underneath. 1 cup kale (34 calories) 1/2 frozen banana (53 calories) 1/2 cup frozen strawberries (23 calories) 1/2 cup frozen blueberries (42 calories) 3 ounces vanilla Greek yogurt (65 calories) 1 1/4 cups cold water 1/2 serving vanilla protein powder (45 calories) 1/4 teaspoon cinnamon (2 calories) 15 Surprisingly Creative Vegan Smoothie Recipes Dr. Oz's sleep/slim smoothie.Ingredients 1 cup tart cherry juice 1/2 banana 1/2 cup soy milk or 4-6 oz soy yogurt (if using soy yogurt, add an additional 1/2 cup fat-free milk) 5 ice cubes 1/4 tsp pure vanilla extract Directions Combine the cherry juice, banana, milk or yogurt with fat-free milk, ice and vanilla in a blender. Blend until smooth. Lauren Conrad's Banana Oatmeal Smoothie *Blend together 1 banana, 1c ice, 1/4c cooked oatmeal, 1tbl chopped almonds, 1/2c milk, and pinch of cinnamon. Dr oz Energy Boosting Smoothie Ingredients 2 tbsp cocoa powder 2 tbsp peanut butter 1 banana 8 oz Greek yogurt cinnamon Pour peanut butter, cocoa powder, Greek yogurt and ice cubes into blender and mix at high speed. Slice banana, add into mixture, and re-blend. Pour smoothie into two cups and serve. Sprinkle dash of cinnamon on top for extra flavor THE VALENTINE SMOOTHIE / gluten free/ dairy free / vegan (RAW CACAO, RASPBERRY, FIG AND PAPRIKA SMOOTHIE) An indulgent and healthy smoothie blended with raw cacao powder, fresh figs and a hit of paprika for a wickedly smooth morning treat. Serves 2 Ingredients 2 cups chilled soy milk 1 cup frozen raspberries 2 small fresh figs 1/2 cup cashew nuts 2 tablespoons raw cacao powder 1 teaspoon maca powder 1/2 teaspoon sweet paprika 1 tablespoon maple syrup fresh raspberries, to serve (optional) Method Blend all ingredients in a blender until smooth. Serve topped with a sprinkling of cacao powder and fresh raspberries. - See more at: http://www.cookrepublic.com/recipe-archive/the-valentine-smoothie-and-healthy-smoothie-101/#.dpuf INGREDIENTS 1 1/2 cups water 1 head organic romaine lettuce, chopped 3 to 4 stalks organic celery 1/2 head of a large bunch or 3/4 of a small bunch of spinach 1 organic apple, cored and chopped 1 organic pear, cored and chopped 1 organic banana Juice of 1/2 fresh organic lemon Optional: 1/3 bunch organic cilantro (stems OK) and 1/3 bunch organic parsley (stems OK) DIRECTIONS Made up of about 70 percent green vegetables and 30 percent fruit, this smoothie helps you eat far more greens than you ordinarily could. Because we blend the greens and fruit for easy digestion, your body is able to absorb more of the vitamins and minerals without working so hard. Thanks to all its nutrients and fiber, the smoothie is incredibly filling, so it keeps you from reaching for that midmorning second cup of coffee and that bagel you really didn't want to eat. Add water and chopped head of romaine to blender. Blend at a low speed until smooth. Add spinach, celery, apple, and pear, and blend at high speed. Add cilantro and parsley (which help chelate heavy metals from your body). Finish with banana and lemon. Dr. Oz's Vitamin C Smoothie Share on Facebook Share on Twitter Ingredients 2 oranges 1/2 cantaloupe 1 cup strawberries 1 tomato EMAIL SHOPPING LIST Directions Juice the 2 oranges and combine juice with other ingredients. Blend over ice. -INGREDIENTS 1 can (20 ounces) crushed pineapple in juice 1 can (13.5 ounces) coconut milk 3 bananas, peeled and frozen Optional Garnish: A slice of pineapple a dusting of shredded coconut INSTRUCTIONS Add all ingredients to a blender and blend on high until smooth. Divide between glasses and serve immediately! Leftovers can be frozen in ice pop form. Key Lime Pie Smoothie From the kitchen of: Rebecca Weller – Vegan Sparkles Serves:2 Prep time:10 mins Total time:10 mins Print Goodies 2 cups coconut water ¼ cup freshly squeezed lime juice ½ avocado ¼ cup organic, shredded coconut (unsweetened, plus extra for garnish) 1 – 2 handfuls fresh spinach leaves 3 Medjool dates, pitted 2 handfuls ice Instructions Combine all ingredients in a blender, liquids first. Blend on low-speed, building up to high-speed, and continuing until smooth and creamy. Pour into glasses and enjoy! INGREDIENTS: 2 cups Montmorency tart cherries, frozen 2 medium/large ripe bananas (previously frozen in chunks is ideal) 1 cup coconut water (water may be substituted) 1 teaspoon vanilla or almond extract sweetener, to taste (granulated sugar, agave, stevia, zero-calorie sweetener, etc.) DIRECTIONS: Combine all ingredients in the canister of a blender and blend until smooth and creamy. Serve immediately. Extra portions may be frozen in freezer-safe (plastic) glasses for up to 3 months. Allow to soften at room temp before serving. The Perfect Green Smoothie Serving Size: Serves 6 Click here to read about the health benefits of raw, pastured egg yolks. You can add extra water if you'd like to thin out the smoothie. Ingredients 1 (14-ounce) can organic canned coconut milk 1 cup water 1 cup frozen mango 1 cup frozen strawberies 1 bunch kale, boiled (see instructions below) 4 pastured raw egg yolks (if you're not comfortable with egg yolks, you can omit) 1 tablespoon unflavored grass-fed gelatin (optional) Instructions Place all ingredients in a blender and blend until smooth. To boil kale: Bring a large pot of water to boil. Remove tough stems from kale. Place kale in the boiling water and cook for 7 minutes. Drain and run cool water over. Squeeze excess water from kale. You can do this ahead of time and store in the freezer or the refrigerator until ready to use. CASHEW NUT SMOOTHIE WITH BLUEBERRIES AND MANGO A creamy, delicious smoothie made with cashew nut milk and summer fruit along with oats and honey to deliver a nutritious filler for your busy morning. Ingredients 100g unsalted cashew nuts 300ml chilled water 1 ripe mango, stoned and flesh chopped 1 cup blueberries 1/4 cup ice cubes 1 tablespoon linseeds or chia seeds 1 tablespoon porridge oats 1 tablespoon honey Method The evening before you want to have the smoothie, soak cashew nuts in plenty of water overnight. Next morning, drain the water. Blitz the cashew nuts in the blender along with 100ml chilled water. Once a thick paste forms, add 200ml chilled water and process until you get smooth creamy cashew milk. Add all the other ingredients and blend for a minute. Pour in tall glasses and garnish with mango cubes and blueberries. Enjoy straight away. My Notes This smoothie is not very sweet. The sweetness comes from the fruit and then some from the honey. If you would like to sweeten it more naturally, add an over ripe banana. - See more at: http://www.cookrepublic.com/recipe-archive/cashew-nut-smoothie-with-blueberries-and-mango/#.dpuf 4.7 from 32 reviews Print Green Smoothie Author: Laura Machell Serves: 1 Ingredients 1 cup water ½ cup chopped cucumber 1 cup strawberries (preferably frozen) 1 banana, optional (preferably frozen) 1 apple, cored 2 tightly packed cups spinach juice of ½ lemon ice, if not using frozen fruit and you want your smoothie chilled Instructions Pack everything into your blender and let it run until it is smooth! Notes For a smoothie lower in calories and sugar, omit one of the fruit servings and add some stevia/xylitol, if needed. Add 1 tablespoon of chia seeds or milled flax seeds for a serving of healthy fats! Tropical Spirulina Smoothie Ingredients 2 cups of chopped mango, preferably frozen 1 frozen banana, without skin 1 c. coconut milk (You can use my DIY recipe. If you use canned, try Trader Joe’s brand or Native Forest since they use BPA free cans.) 1/2 avocado 1-1.5 teaspoons of spirulina powder Mango Spirulina Smoothie Directions Coarsely chop your frozen banana and put into blender with 1 cup coconut milk. Puree until fully blended. Add your mango and puree until fully blended. Add your avocado and spirulina powder and puree until fully blended. Pour into cool cup and enjoy with a spoon! - See more at: http://www.mamanatural.com/delicious-tropical-smoothie/#sthash.JhQs8iAA.dpuf Ingredients 2 pints pineapple 2 pints watermelon 2 quarts coconut water spinach blueberries 2 green apples EMAIL SHOPPING LIST Directions Blend all of the ingredients together in a juicer, pour into 16 oz. servings. You can store or freeze extra smoothies to drink later. Enjoy! Watch The Video Dr. Oz Logo YOUR VIDEO IS LOADING Use the silken tofu and add fruits, yogurt, and fruit juice to create a Baby Fruit Smoothie.
How to Build the Perfect Smoothie. So helpful to have for reference. #smoothie #recipe #perfectsmoothie #greens #greensmoothie #greenjuice #greenmonster #colorful #fruit #vitamins #fresh #healthy #healthyeating #proteinshake
How to build the perfect smoothie - #Health, #Smoothie
Quinoa Veggie "Fried Rice" - Quinoa is a wonderful substitute in this protein-packed veggie "fried rice"!
Rice Quinoa, Quinoa Dishes, Veggie Fried Rice, Wonder Substitute, Protein Packs Veggies, Soy Sauces, Quinoa Veggies, Veggies Fries Rice, Quinoa Recipes
Quinoa Veggie Fried Rice Quinoa is a wonderful substitute in this protein packed veggie fried rice
Quinoa Veggie "Fried Rice" - Quinoa is a wonderful substitute in this protein-packed veggie "fried rice" (sub coconut aminos for the soy sauce)
Samoa Bark.. an easy no bake bark that is so similar to Samoa cookies! You'll love it!
Desserts, No Baking Recipes, Samoabark, Samoa Bark, Girl Scouts, Tasti Recipes, Sweet Tooth, Samoa Cookies, Girls Scouts Cookies
Girl Scout Cookie Dessert
All-time favorite Girl Scout cookie in an easy no bake recipe
Samoa bark like the girl scout cookies :)
Craving Girl Scout Samoa cookies?? Well here's Samoa bark, just like the cookie in a different form! Delicious
Really great black bean burgers. Delicious with sweet potato fries and margaritas-by-matt(still looking for the perfect recipe)
Black Beans Burgers, Black Bean Cakes, Black Bean Burgers, Emeril 20 40 60, Black Beans Cakes, Black Beans Patties, Mr. Beans, Salsa Recipes, Emeril Lagasse
Black Bean Cakes- now to find a good corn salsa recipe to top them with
Black Bean Patties. http://www.emerils.com/recipe/7946/
Black Bean Cakes by Emeril Lagasse
Black bean burgers... err, cakes? Martha Stewart, Emeril Lagasse, #yum #vegetarian
These Thin Mint Cookie Truffles are perfect for your St. Patrick's Day festivities! #sixsistersstuff
Fun Recipes, Mint Truffles, Truffles Recipes, Thin Mint, Baking Thin, Cookies Truffles, Girls Scouts, Mint Cookies, Six Sisters Stuff
Another Thin Mint Truffle Recipe - No Bake Thin Mint Cookie Truffles
St. Paddy's Day: No-Bake Thin Mint Cookie Truffles Recipe - Ingredients: -1 (9 oz) package of Girl Scout Thin Mint Cookies (or Keebler Grasshopper cookies) -1/2 package (4 oz) cream cheese, softened (Fat free works great) -1 (12 oz) bag Guittard's Green Mint Chips (1) From: Six Sisters' Stuff, please visit
Zucchini Lasagne, Zucchini Pasta, Low Carb, Lowcarb, Free Low, Carb Zucchini, Zucchini Lasagna Recipes, Gluten Free, Ground Turkey
Gluten Free Low Carb Zucchini Lasagna I would use ground turkey with this.
Gluten Free Low Carb Zucchini Lasagna Recipe By Picture Zucchini Pasta Lasagna by diyforever
Looks good....wonder if the boys would notice? mwahaha..... Gluten Free Low Carb Zucchini Lasagna #keto #lowcarb
Zucchini Lasagne. Looks good....wonder if the boys would notice? mwahaha..... Gluten Free Low Carb Zucchini Lasagna
Indoor s'mores. Fun!
Indoor Smore, Idea, Cast Irons Grill, Indoor S More, Cast Iron Skillet, Smore Dips, Graham Crackers, S More Dips, New Years Snacks
Indoor s'mores: such a great idea!! I even have 2 mini cast iron skillets I can use.
New Years snack: Indoor smores - doing this in our cast iron skillet!
Indoor Smores: https://www.DessertForTwo.com Ingredients 1 cup chocolate chips 8 large marshmallows graham crackers for dipping Instructions 1.Preheat the oven to 450. 2.In a cast iron skillet, add the chocolate chips. Snip marshmallows in half and top the chocolate chips with them. (could use a scoop of mini marshmallows alternatively.) 3. Bake for 7-9 minutes, or until the marshmallows turn golden brown. 4.Serve with graham crackers for scooping
Smores dip - indoor smores | oven to 450, halved marshmallows over layer of chocolate chips in cast iron skillet, bake until toasted
Indoor s' mores dip!!!
CLEAN EATING! 2 large old bananas 1 cup of quick oats. You can add in choc chips coconut or nuts if you'd like. Then 350o for 15 mins. THAT'S IT!..
Bananas Oatmeal, Choc Chips, Chocolates Chips, Healthy Cookies, Ripe Bananas, Old Bananas, 15Min, 15 Minutes, Quick Oats
Banana Oatmeal Healthy Cookies: 2 large old bananas 1 cup of quick oats. You can add in choc chips, coconut, or nuts if you'd like. Then 350º for 15 mins. THAT'S IT!
Banana oatmeal chocolate chip cookies. 2 large old bananas + 1 cup of quick oats. You can add in choc chips, coconut, or nuts if you'd like. Then 350º for 15 mins. THAT'S IT!
2 large old bananas and 1cp of quick oats. You can add in chocolate chips, coconut, or nuts if you'd like. Then 350º for 15mins.
Get Skinny / 2 large old bananas 1 cup of quick oats. You can add in choc chips, coconut, or nuts if you'd like. Then 350º for 15 mins. THAT'S IT! - - made these today! Delicious. I added white chocolate chips, chopped pecans, and toffee bits! Will definitely makes these as often as we have very ripe bananas!
Peanut Butter Pumpkin Bread with chocolate chips::
Pumpkin Breads, Chocolate Chips, Butter Pumpkin, Chocolates Chips, Butter Chocolates, Pumpkins, Recipes, Chips Pumpkin, Peanut Butter
Peanut Butter Pumpkin Bread w/ Chocolate Chips- I needed to google the recipe because this link doesn't take you there. The recipe is really awful telling you to only bake for 30 min. It was completely raw in the middle
Peanut Butter Chocolate Chip Pumpkin Bread. This recipe calls for Greek Yogurt? Strange.. Must try it out.
Spicy Buffalo Cauliflower
Recipe, Food, Buffalo Wings, Extreme Low Calories, Rice Flour, Buffalo 66, Eating, Healthy Buffalo Cauliflowers, Spicy Buffalo
Healthy Buffalo Cauliflower
Spicy Buffalo Cauliflower- oh my goodness these were absolutely delicious! I love love love these and would make them again! So extremely low calories and low fat and I used regular flour instead of rice flour and it worked just as well. Great alternative to buffalo chicken wings for vegetarians or anyone! #food
Alter recipe for P3. Spicy Buffalo Cauliflower - Baked. When you feel like Buffalo wings, but know you should eat your veggies. Perfect.
Spicy Buffalo Cauliflower - Baked. When you feel like Buffalo wings, but know you should eat your veggies. Need to find a substitute for the rice flour. Hmmmm
How-to-apply-eye-shadow-for-your-eye-shape_Smashbox-Full-Exposure-Palette.jpg 1,815×4,732 pixels
Make Up, Eye Makeup, Eyeshap, Round Eye, Full Exposure, Exposure Palette, Eye Shadows, Eye Shapes, Eyeshadows
Smashbox Full Exposure Palette - How to apply eye shadow for your eye shape
#eyeshadow #guide #makeup #eyeshape
Use almond or round eye shape - Smashbox Full Exposure Palette HOW TOs courtesy of #Smashbox. #Sephora #HowTo #palettes #eyeshadow
Smokey Eye Makeup How To Apply Makeup For Your Eye Shape Beautygeeks Shadow Smashbox Full Exposure Palette How To Apply Eyeshadow In The Crease Eyeshadow For Green Eyes taken from How To Apply Eyeshadow Makeup For Beginner : makeup eye makeup steps, make up looks, how to apply liquid eyeshadow, applying black eyeshadow, how to apply eyeshadow on hooded eyes, how to natural eye makeup. - MystSalon
Preheat oven to 350 F. Combine 14 oz. sweetened cond. milk, 3 egg yolks and 1/2 cup lime juice. Blend until smooth. Pour filling into pie shell. Bake for 15 minutes. Allow to stand for 10 minutes before refrigerating. Just before serving, top with fresh whipped cream and garnish with lime slices.