Slice peppers and onions then place them on the bottom of the crock pot Put Chicken on top of peppers and onions Sprinkle taco seasoning on the top Cook on low for 6-8 hrs (or high for 3-4) The chicken looks burnt but it’s just crispy. Shred everything up and mix in the juice. Serve with tortillas and all the toppings – sour cream, guacamole, cheese, lettuce, etc.
Try these 10 Healthy Chicken Recipes in a Pressure Cooker or Crock Pot for juicy shredded chicken with a variety of bold flavors! These freezer friendly Instant Pot or Slow Cooker chicken recipes are great for healthy meal prepping.