Leave it to Pinterest to make ya feel dumb...Peeling An Orange, Like A Boss. Cut or pull the top and bottom circles from the orange/tangerine. Then slit between two sections and roll it out. MIND BLOWN.
Make and Store a Salad that Will Stay Fresh and Crisp All Week Long. This trick of putting a paper towel in with your salad lettuce will keep it fresh all week long. The paper towel will absorb the moisture, which is the culprit for wilting lettuce.
Wrapping celery in foil will keep it fresh and crisp in your frig for weeks. You can get 7 wks out of broccoli and 6 out of head lettuce doing this too. Good to know! (Now all you have to do is remember what it is because you know you'll never look. ;-) )
Want to keep your brown sugar soft? Store it with a couple of marshmallows on top! They lock in moisture. (If you’re out of marshmallows, try sticking the sugar into a microwave-safe container and placing a slice of bread on top. Seal the container, microwave for 15 seconds, and the moisture from the bread will be released as steam, softening up your sugar and making it easier to de-clump.)
Quick Peel Kiwi Here's the easiest way to skin a kiwi: Trim both ends of the fruit; ease a tablespoon between the flesh and the peel. Turn the kiwi, pressing the back of the spoon against the peel as you go. The whole fruit should slide right out -- ready for slicing.