Kelsey Kenyon

Kelsey Kenyon

Kelsey Kenyon
More ideas from Kelsey
The ULTIMATE chicken marinade post! Everything you’ve ever wanted to know about making your marinades ahead and freezing, plus seven chicken marinade recipes to stock your freezer. Perfect for dinner meal prep!

7 Freezable Marinated Chicken Recipes The ULTIMATE chicken marinade post! Everything you’ve ever wanted to know about making your marinades ahead and freezing, plus seven chicken marinade recipes to stock your freezer. Perfect for dinner meal prep!

Bright and fresh, this salsa is the best you've ever tasted! So easy to make and it's sure to "wow" anyone you make it for!

5 Minute Restaurant-Style Salsa - Bright and fresh, this salsa is the best you've ever tasted! So easy to make and it's sure to "wow" anyone you make it for!

Zucchini Noodles with Avocado Pesto & Shrimp - EatingWell.com

Zucchini Noodles with Avocado Pesto & Shrimp - EatingWell.com

Get Grilled Steak with Green Beans, Tomatoes and Chimichurri Sauce Recipe from Food Network

Get Food Network Kitchen& Grilled Steak with Green Beans, Tomatoes and Chimichurri Sauce Recipe from Food Network

Get Roman-Style Chicken Recipe from Food Network

Roman-Style Chicken Giada's Roman Chicken Giada packs her chicken dish with fresh herbs, tomatoes and peppers, keeping it light yet satisfying.

These asian chicken lettuce wraps are reminiscent of PF Chang's chicken lettuce wraps, yet they're gluten-free, paleo-friendly and much healthier.

These asian chicken lettuce wraps are reminiscent of PF Chang& chicken lettuce wraps, yet they& gluten-free, paleo-friendly and much healthier.

Blackened #Fish #Tacos with Avocado-Cilantro Sauce. These were some of the BEST tacos I've ever had! This recipe uses tilapia, but you can also try it with salmon, catfish, or whatever your heart desires! You can't go wrong with this #recipe. | hostthetoast.com

Blackened Fish Tacos with Avocado-Cilantro Sauce ~ These were some of the BEST tacos I've ever had! This recipe uses tilapia, but you can also try it with salmon, catfish, or whatever your heart desires! You can't go wrong with this