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Bite-size cheesy spinach cups - no mess and perfect for big groups on game day!
Food Recipes, Spinach Cups, Football Seasons, Spinach Recipes, Bites S Cheesy, Healthy Recipes, Crescents Rolls, Parties Food, Cheesy Spinach
Kick-Off Football Season with Bite-Size Cheesy Spinach Cups!
Spinach Cups for party foods.
Spinach and Cheese Cups with Crescent Rolls
10 Spinach Recipes Perfect for the Lunch Box | Spoonful
Delicious recipe that will impress your family and friends. Bon appetit! #food #recipe #delicious #AmplifyBuzz www.AmplifyBuzz.com
Football season is here...... Here's a healthy recipe
Chive and bacon dip for your Fourth of July picnic
Food Recipes, Chive Dips, Bacon Food, Recipes Food, Cream Cheese, Bacon Dips, Dips Recipes, Yogurt Cups, Greek Yogurt
Bacon & Chive Dip
Chive and Bacon Dip..Chive and Bacon Dip Summary: makes 2 cups Ingredients -3 strips bacon, thickly cut -4 ounces cream cheese, room temperature -1 ½ cups Greek yogurt -½ cup chives, minced -2 Tbs fresh lemon juice -Kosher salt and freshly ground black pepper
Cucumber cups - stuff with crab, cucumber or chicken salad
Veggies Dips, Chicken Salad, Salad Chicken, Fingers Food, Cottages Cheese, Tuna Salad, Cucumber Cups, Healthy Chicken, Chicken Eggs
Cucumber cups - stuff with tuna or chicken salad - Brilliant! Great finger food.... I dont like chicken salad or tuna salad but this is a cool idea for guests regardless!
Cucumber cups - To make the cups you scoop out some of the inside of the cucumber, as shown, and then fill them with cottage cheese, veggie dips, hummus, tuna salad, chicken salad, etc. Also you can save the scooped out bits and add it back on top like a hat.
Cucumber cups - fill with healthy chicken, egg, or tuna salad; hummus, cottage cheese, veggie dip....
mini avocado salads
Fun Recipes, Olives Oil, Avocado Salad, Minis Dog Qu, Avocadosalad, Sea Salts, Food Challenges, Fresh Pick, Minis Avocado
mini avocado salads. #Food #Cuisine #Inthekitchen #Cooking #Baking #avocadosalads #Appetizer
Looking for a healthy snack at a party? Try this: (15) Raw Food Challenge - Google+,
Mini Avocado Salad: Cut one large avocado in half without removing the peel, and remove the pit. Squeeze the juice of half a small lemon over the avocado. In a small bowl, combine one-fourth cup extra virgin olive oil, juice of remaining lemon, and a handful of coarsely chopped basil leaves, a handful of coarsely chopped fresh mint leaves, sea salt. Spoon this herbal dressing into the cavities of the avocados. Distribute one-fourth cup of almonds over the top and drape a cluster of cherry tomato
You can never have too many ways to eat avocado… Halve the avocado and remove the seed, top with your favourite salad items… freshly picked tomato and basil, almonds and pistachios with a big squeeze of lemon is delicious. Serve with brown rice, brown pasta, fish, a veggie burger or a big salad to complete the meal.
great for apps. Antipasto Kabobs