Shortbread cookies 2 cups butter, very soft 1 c icing sugar 1/2 c cornstarch 3 c flour 1 tsp vanilla Instructions Preheat oven to 350; Cream butter, sugar and vanilla until very creamy Gradually beat in cornstarch and flour Beat until mixture is like whipped cream, about 10 minutes Drop by spoonfuls on a greased cookie sheet; Bake for approximately 15 minutes. Remove from oven before shortbread starts to brown Let cool on cookie sheet for 10 min
Are you looking for the BEST gingerbread cookie recipe? This isn't the hard gingerbread recipe to make a house with. This recipe leaves a crispy cookie with a soft inside. These can be cutout with your favorite cookie cutter but I always choose the gingerbread man of course! Try this recipe!
Sprinkles make everything more fun, even your holiday gingerbread house. For ease, start with a pre-assembled house; all the icing, bags and tips you’ll need are included with the kit. Adding rainbow nonpareils turns this iconic holiday centerpiece into a kaleidoscope of color.