An easy Mexican dinner for under 300 calories per serving. You can even assemble it ahead of time and bake before serving! — This delicious Mexican casserole can be prepped ahead of time using Green Giant frozen corn and black beans.
Ingredients 1 ripe avocado, cut in half, pit removed and scooped out. 1 tablespoon plus 1 teaspoon salsa (I like Pace Medium Chunky) 1 teaspoon lemon juice ¼ teaspoon salt ⅛ teaspoon garlic powder Fresh ground pepper, to taste ⅓ cup diced