Kerry is Chilling

Kerry is Chilling

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Recipe: Avocado Pickles — 1 cup distilled white vinegar or rice wine vinegar, 1/2 cup granulated sugar, 1/2 teaspoon whole black peppercorns, 1/2 teaspoon red pepper flakes, 2 firm avocados Optional flavoring ingredients: Garlic, Mustard seeds Coriander seeds Caraway seeds Fresh herbs

Firm, underripe avocados used to be something I avoided at all costs. I was in it for the instant gratification of a soft, creamy avocado that could be instantly split open and spread on toast. That all changed the day I discovered avocado pickles.

I've been dying to pickle something ever since the summer began.  Cucumbers, Okra, Radishes... you name it, I wanted to pickle it.  Did I...

I& been dying to pickle something ever since the summer began. you name it, I wanted to pickle it.

Tsukemono - Pickled Cabbage (キャベツの浅漬け) | Easy Japanese Recipes at JustOneCookbook.com

Delicious and crispy homemade pickled cabbage enjoyed with traditional Japanese meal, brined in salt, kombu strips and chili flake.