Baked fontina cheese dip.
Cucumber + Avocado Summer Rolls with Mustard-Soy Sauce
Flavored Water Recipes. Say no to juice and soda!
Coconut Whipped Cream « Nutty Kitchen
Sweet, salty, and spicy-- the rub will keep up to 6 months in your freezer, but the shrimp will be gone in an instant!
Buffalo Chicken in the crock pot...3 lb frozen chicken, 1 bottle buffalo sauce, 1 packet of ranch, throw it all in the crock pot for 6-7 hours, shred! Great for wraps!
Honeycrisp Apple Sangria...fall wedding signature drink
No Bake- Peanut Butter Cup Bars
Stovetop Mac and Cheese (martha stewart)