Indonesian Layered Rice Cake

Lapis Beras (Indonesian Layered Rice Cake) (mung bean flour) ~ would love to try this!

Sekoteng, a hot beverage made of ginger, sugar and milk with peanuts, slices of bread, and pacar cina.

Sekoteng made from ginger simple syrup served with sagoo pearls (biji mutiara), palm fruits (kolang-kaling), diced breads (roti potong), peanuts (kacang tanah), and condensed milk (susu kental manis).

Kue putu - an Indonesian sweet coconut cake that is similar to klepon, except that it's cylindrical in shape whilst klepon is spherical.

Traditional Indonesian sweets, 'Kue Putu' -- made from rice flour with melted palm sugar fills. The sweets are made by using bamboo molds, and steamed.

Kue klappertaart, coconut tart, specialty of Manado city, North Sulawesi.

Kue klappertaart, coconut tart, specialty of Manado city, North Sulawesi. There's a saying that it is influenced by Holland back in colonized era

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