Appetizers, Dips, and Party Snacks


Appetizers, Dips, and Party Snacks

  • 68 Pins

The Bojon Gourmet: Lentil Walnut Pâté

Lentil Walnut Pâté

bojongourmet.com

You can also use radishes or golden beets (red beets will turn everything pink!) in place of the turnips.

Turnips with Roasted Garlic Goat Cheese and Sesame Recipe - Bon Appétit

bonappetit.com

Peppery radishes with cooling yogurt make a raita that's great on grilled chicken or fish.

Radish Raita Recipe - Bon Appétit

bonappetit.com

Whether you go the classic buttery hot-sauce route or the sticky fruit-glazed or Asian-sauced route, hot wings are the ultimate messy finger food. Here are 17 ways to sauce and crust...

17 Sauces for Chicken Wings

foodandwine.com

Two key steps ensure extra-crisp wings: letting them sit at room temperature evens the cooking time, and the cornstarch dredge transforms into a crunchy shell when fried. If you like your wing sauce super spicy, increase the amount of cayenne.

The Best Buffalo Wings Recipe - Bon Appetit

bonappetit.com

3.7 (15 votes) Your rating: 3

Deviled Eggs with Anchovy Recipe - Bon Appétit

bonappetit.com
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How To Make Crackers at Home — Cooking Lessons from The Kitchn | The Kitchn

How To Make Crackers at Home — Cooking Lessons from The Kitchn

thekitchn.com
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food52.com

Pub Gougères with Anchovy and Cayenne recipe on Food52.com

food52.com

spring rolls with orange almond sauce recipe-1663

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steamykitchen.com

This easy dip is satisfyingly chunky, combining briny green olives and toasted walnuts in a delectable pomegranate dressing.

Green Olive, Walnut and Pomegranate Dip Recipe

foodandwine.com

Walnut Pesto and Goat Cheese Dip Recipe

foodandwine.com

Popped Sorghum

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rosemary gruyere and sea salt crisps

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crumblycookie.net

Cheesy Kale Chips-sub coco aminos

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Baked Spiced Chickpeas – Secret Recipe Club | Fat Girl Trapped in a Skinny Body

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Parmigiano-Reggiano and Aged Vinegar: Massimo Bottura's Instant, No-Cook Appetizer photo

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bonappetit.com

Not Your Grandma's Relish Tray: 12 Ideas for a Modern Holiday Appetizer Spread — Recipes From The Kitchn | The Kitchn

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Sriracha chicken spinach fritters

Sriracha chicken spinach fritters - Running to the Kitchen

runningtothekitchen.com

Pickled Eggs | Sweet Paul Magazine

sweetpaulmag.com

Swedish Egg Salad with Anchovies - Gubbrora | Sweet Paul Magazine

Swedish Egg Salad with Anchovies - Gubbrora | Sweet Paul Magazine

sweetpaulmag.com

Bacalao Brushetta | Sweet Paul Magazine

Bacalao Brushetta | Sweet Paul Magazine

sweetpaulmag.com

Feta & Lemon Dip from my book 'Sweet Paul Eat & Make' YES!!!!

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Beet & Yogurt Hummus Dip | Sweet Paul Magazine

sweetpaulmag.com