Today I’m making one of my favorite Starbucks drinks, iced caramel macchiato, which you probably guessed when I made how to make vanilla syrup and how to make caramel sauce this week. The ingredients are: coffee, ice, milk, vanilla syrup, … Continue reading →
Brown Sugar Pound Cake w/ Caramel Drizzle: great recipe which everyone enjoyed. I really like this method of making a caramel frosting. I used part dark brown sugar in the cake and would increase that next time. Baking time can be slightly reduced.
Everyone's favorite cheesy comfort food has never tasted better or easier to make with this slow cooker recipe. Serve with caution, though—you're bound to have at least three bowls. Get the recipe at Cooking Classy. Courtesy of Cooking Classy - Redbook.com