Savory cheese kugel
Zucchini & Sweet Potato Latkes -- making these this weekend and serving spinach, natural Canadian bacon, and egg over them. Delish version of Benedict.
Purim Foods around the World
Sukkot Meals: Sweet and Sour Stuffed Onions – Jew and the Carrot – Forward.com
This is based on keftes de prasa, a traditional Sephardic recipe for fritters. Leeks add an aromatic note to traditional Hanukkah latkes (potato pancakes). Fritters and latkes are typically fried with olive oil; here, we use canola oil, which has a mild flavor and high smoke point to brown the fritters. To prepare fritters ahead, place cooked fritters in a 250° oven to stay warm until you're ready to serve. Garnish with parsley sprigs, if desired.
A simple recipe for crispy sweet-potato latkes with scallions, served with chipotle sour cream.
Video: How To Make Keftes, Syrian Sweet-and-Sour Meatballs for Hanukkah – Tablet Magazine
Fritters are a fitting ending to an all-fried-food menu, or to any meal for that matter. Making the most of winter's citrus selection, this recipe combines orange...
A recipe for a classic Hanukkah starter of pan-fried potato and onion pancakes.
To start our fried food menu off right, Sara Dickerman created this pareve recipe with fried chickpeas, fried sage, and smoked paprika, for an addictive snack...
This latke recipe tops crispy celery root latkes with a horseradish or mustard mayonnaise, smoky pastrami, and briny pickles to serve as a party appetizer.
Eight days before Christmas, some New Mexicans light a luminaria, a candle nestled in a paper sack, then add an additional glowing luminaria every evening until...
A potato pancake recipe that's a bit soft, a tad crunchy, and has just the right amount of grease.
More dishes than you could make in eight days, including latkes, sufganiyot, and brisket.
Traditionally, sufganiyot (Israeli-style filled donuts), eaten during Hanukkah, are filled with strawberry or raspberry jam. But these days, you can walk down the streets of Tel Aviv or Jerusalem and
While latkes are the snack most commonly associated with Hanukkah, sufganiyot are more commonly consumed in Israel. We can see why, because they are addictive...
This apple cider sufganiyot recipe takes sugarcoated Hanukkah donuts and fills them with an easy salted caramel.
Video: How To Make Keftes, Syrian Sweet-and-Sour Meatballs for Hanukkah
Mexican Chocolate Latkes
Killer Potato Latkes | Andrew Zimmern makes his latkes with both boiled and grated raw potatoes to add both creaminess and crispiness.
See the "Hanukkah Sufganiyot" in our Hanukkah Desserts gallery
Iraqi Stuffed Pastries for Purim - Ba'aba Beh Tamur
29 Miraculous Foods To Make For Hanukkah - BuzzFeed
Borekas and bollos (round), traditional Sephardic pastries for Rosh Hashanah (Jewish New Year) in San Francisco, Calif., on September 18, 2008. Food styled by Emma Sullivan. Photo: Craig Lee, The Chronicle