Irish Colcannon is a simple Irish recipe that combines two hearty but inexpensive ingredients to make a delicious and filling side dish.
The exterior is crispy, the inside fluffy and creamy. Start the night before, set out everything you need for the a. and you\'ll have this fantastic breakfast ready in minutes!
A potato scone (also tattie scone ) is a regional variant of the savoury griddle scone which is especially popular in Scotland. Many varia.
Forfar bridies/ Scottish Pasties - can substitute beef for lamb, serve with HP sauce
Traditional Scottish Stovies - The ultimate comfort food, Scottish Stovies are…
Make and share this Old Fashioned Raspberry Buns (Scottish) recipe from Genius Kitchen.
Traditional Scottish Tattie Scones, and other Scottish recipes.