Baked Parmesan Tomatoes

Baked Parmesan Tomatoes

Baked Parmesan Tomatoes Recipe - ~clb so yummy! Next time I will cut the tomatoes into three layers, and maybe cut down the cool time to twelve minutes. I will definitely make this again. A quick and yummy snack, or side dish.

strawberries dried in the oven. taste like candy but are healthy & natural. 3 hrs at 210 degrees......

strawberries dried in the oven. taste like candy but are healthy & natural. 3 hrs at 210 degrees......

Bake grilled cheese between two baking sheets: the bread turns out crispy, the inside is gooey, and you can make a bunch at once. Must have.....

Make Perfect Grilled Cheese Sandwiches with a Pair of Baking Sheets

Bake grilled cheese between two baking sheets: the bread turns out crispy, the inside is gooey, and you can make a bunch at once. Must have.....

"Crockpotalooza" - about 260 recipes Pin now-read later!  Must try some of these...

"Crockpotalooza" - about 260 recipes Pin now-read later! Must try some of these...

Slice potatoes very thin. toss in olive oil, Italian seasoning, salt. single layer on baking sheet. 450 for 20. add parm + 5 min.

Slice potatoes very thin. toss in olive oil, Italian seasoning, salt. single layer on baking sheet. 450 for 20. add parm + 5 min.

How to keep an avocado from browning: Run the unused half under cold water, or plunge into an ice bath, them put the 'lid' on until you wish to use the other half, preferably the next day...wish I'd seen this pin 2 days ago....

How to keep an avocado from browning: Run the unused half under cold water, or plunge into an ice bath, them put the 'lid' on until you wish to use the other half, preferably the next day...wish I'd seen this pin 2 days ago....

I'm all about the frosting. I think I might try this one. I'm not going to make cupcakes, mind you. They get in the way of the frosting-which is all I care about...

Perfect Cupcake Frosting and Filling

I'm all about the frosting. I think I might try this one. I'm not going to make cupcakes, mind you. They get in the way of the frosting-which is all I care about...

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