When serving a crowd, cut a circle in the center (place a small bowl on the cake and trace around it). Then cut the outer ring into slices. You'll have nice square pieces that fit on a plate, instead of long wedges that drop off the edge. You can cut the small round middle into pieces too!
Great layout. I may print this out and frame it as a kitchen art print. And since I have wall space, Ill glue gun magnets on the back so that I can stick to the fridge - a change from my minimalist no fridge magnets rule ;)" data-componentType="MODAL_PIN