Salted Caramel Chocolate Cake ~ four layers of dark, moist fudge cake filled with salted caramel swiss meringue buttercream (and extra caramel) and topped with whipped chocolate ganache and a generous drizzle of more salted carame
Strawberry, Rhubarb, Pineapple Dessert Syrup - Small Batch Canning... the recipe could not be easier and the results are perfect! All natural ingredients, no pectin or tricky directions.. Just DELICIOUSNESS! Great on Ice cream, cheesecake, coffee cake or just to dress up a simple pound cake. EASY EASY EASY (and Delicious Way to Introduce Yourself to SMALL BATCH CANNING!
this is literally one of the most delicious things ever. you can use cool whip, ice cream, or (very stiff) home made whiped cream for the topping, and then add sprinkles and magic shell =) my mom makes dis cake !
Queso Blanco Dip (White Cheese Dip), The Second and Final Attempt