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from Oh Sweet Basil

Cheesy Ground Beef Casserole

Cheesy Ground Beef Casserole ~ An easy, picky eater pleasing casserole that takes minutes to prepare and then just cooks in the oven while you get things done!


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Slow Cooker Spicy Green Tomato Creole Stew

Cajun-influenced and full of flavor, this Slow Cooker Spicy Green Tomato Creole Stew is a fool-proof comfort food that never disappoints. Combining shrimp, sausage, veggies, and rice, this Southern dish will have you coming back for seconds! Use a Reynolds Slow Cooker Liner for fast and easy cleanup in 8 seconds or less, guaranteed, with no soaking or scrubbing.


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from Who Needs A Cape?

Rustic Chicken Slow Cooker Stew

Crockpot recipes make such an easy dinner on a busy weeknight. This chicken dish looks tasty!


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from Gimme Some Oven

Slow Cooker Potato Soup

This Slow Cooker Potato Soup recipe is thick and creamy (without using heavy cream), it's wonderfully flavorful, and it's made extra easy in the crock pot!


Slow Cooker Potato Soup | Gimme Some Oven

from The Baking Fairy

5-ingredient white queso

Homemade white queso! Our mouths are watering, this is the BEST queso recipe of all time. A must try. Plus it's so quick and easy to make.


5-ingredient white queso | The Baking Fairy

Great baking tips via the social community of Simply Create!

Home | Simply Create

Food Coloring Mixing Chart

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from Key Ingredient

Karo Syrup - Classic Pecan Pie

Classic Pecan Pie - this is the recipe I always used in the past off the Karo Syrup bottle. I hadn't made one in years, didn't have any Karo syrup, and googled it. Technology can be great! Plan on making it as one of my desserts for Thanksgiving.

Karo Syrup - Classic Pecan Pie Recipe - Key Ingredient

from Taste and Tell

Green Chile Casserole

Comforting and creamy, this Green Chile Casserole is simple to prepare and reminds me of home.

Green Chile Casserole - Taste and Tell


Cracker Barrel Old Country Store Biscuits

Recipe for Cracker Barrel Old Country Store Biscuits - I like these because they are so quick and easy. I always have to double the batch to make sure I get some!

Cracker Barrel Old Country Store Biscuits | What2Cook