another pinner said: strawberry/angel food cake kabobs! These were REALLY good and REALLY easy! I used Sara Lee pound cake that i found in the frozen dessert section. I let it thaw for a couple of hours and cut it up into squares.
This rhubarb pudding cake recipe is easy to make using fresh or frozen rhubarb. A simple hot water trick allows the cake to make its own sauce while baking. (Made this with half the sugar and twice the rhubarb. Family LOVED it.