Margaritas by the Gallon: 6 cups tequila (you’ll need to buy two fifths for this) 2½ cups triple sec (just buy one fifth) 2½ cups fresh lime juice 2½ cups fresh lemon juice 2 cups simple syrup **Mix ingredients together in gallon container. Don’t forget to refrigerate! When ready to serve, pour mixture into a 16-ounce glass filled with ice. Salted rim is optional. Makes 21 margaritas.
Hawaiian Mimosas - this easy cocktail recipe has just three ingredients and will make you think you're on a beach in paradise. Pineapple, Rum, and Champagne is all it takes to make this delicious cocktail!
This was my absolute favorite drink on the Disney Cruise. It's called High Tide. 1 1/2 oz Malibu Rum, 1 1/2 oz Amaretto, pineapple juice and cranberry juice. Serve over ice with a cherry and/or pineapple garnish.