White Velvet Layer Cake with Strawberry-Raspberry Mascarpone Buttercream
White Velvet Layer Cake with Strawberry-Raspberry Mascarpone Buttercream by WickedGoodKitchen.com ~ Moist, tender white cake reminiscent of its buttermilk cake cousin, Red Velvet Cake, our White Velvet Layer Cake is flavored with pure almond extract and a hint of vanilla. It is iced with a truly extraordinary frosting that tastes just like strawberry-raspberry cheesecake!
Whoa... Melt a stick of butter in the pan. Slice one lemon and layer it on top of the butter. Put down fresh shrimp, then sprinkle one pack of dried Italian seasoning. Put in the oven and bake at 350 for 15 min. Best Shrimp you will EVER taste:)