1 pound kielbasa sausage 1 tablespoon butter 1 can beef broth 1 can tomato soup 1 cups water 3 cups shredded cabbage 1 onion, chopped cup diced green bell pepper 1 teaspoons salt teaspoon ground black pepper cup sour cream
Best-Ever Guacamole -A super-tasty take on the well-known avocado dip. It has a wonderful mixture of tomato, avocado, red onion, chilli and other seasonings. Serve as a dip, a sandwich filler or an accompaniment to any Mexican dish.
Pork chop caserole with apples and stove top stuffing. I think I might substitute the raisins for craisins and I'd use cream of chicken and mushroom soup instead. This sounds so good. I bet chopped walnuts would go good in the dressing too.